Using chopsticks the wrong way can be more than just awkward—it can be downright disrespectful. This guide helps you get the basics right, so you don’t accidentally offend someone at the dinner table in Japan. Let’s dive into the do’s and don’ts of the chopstick etiquette, so you can eat with confidence!
History of Chopstick Etiquette
Known as “Hashi” in Japanese, chopsticks have been around for more than a millennium. Over time, a set of customs, or “Hashi Etiquette,” emerged to govern their use. While these chopstick rules may vary by setting and occasion, they share a common purpose: to honor the food and the company you share it with. Knowing these basics not only enhances your dining experience but also shows your respect for Japanese culture.
Basic Dos and Don’ts
Do: How to Use Chopsticks Correctly
Hold Properly: Place one chopstick between the thumb and index finger, and the other against the ring finger. Both should meet at the tips.
Use Both Chopsticks: Always use both chopsticks together, even when you’re just moving something around on your plate.
Pick Up Food Gently: Aim to pick up food in a smooth motion, avoiding any sudden jerks or drops.
Rest Correctly: When not in use, lay the chopsticks flat on the chopstick rest or across your plate or bowl. Never stick them vertically into a bowl of rice, as it resembles incense at a funeral.
Don’t: What Not to Do With Chopsticks
Spear Food: It’s considered rude to spear your food. Always try to grasp it between the two sticks.
Point or Gesture: Using chopsticks to point or gesture is a no-go.
Cross Chopsticks: Laying your chopsticks crossed over each other is a sign of death or bad luck.
Transfer Food Directly: Don’t pass food directly from one set of chopsticks to another. This also resembles a funeral custom and is considered bad luck.
Dig or Sort: Avoid digging through your food or sorting it with your chopsticks. It’s considered impolite.
Chopstick Taboos to Avoid
Certain actions with chopsticks are considered highly disrespectful due to cultural or religious reasons:
Sticking Upright in Rice: Never place your chopsticks sticking up in a bowl of rice. This resembles a funeral ritual and is considered disrespectful.
Poking Food: Avoid poking food with your chopsticks as you decide what to eat next. This action is likened to digging a grave.
Licking or Sucking: Refrain from licking or sucking the tips of your chopsticks. It’s deemed uncouth and disrespectful.
Chopstick Rules for Special Occasions and Settings
Chopstick etiquette can become even more nuanced during special occasions:
Formal Settings: In a formal setting, you may find specialty chopsticks that are more ornate. The rules here are more strict—no fumbling or playful actions.
Family Dinners: During family dinners, the rules might be slightly more relaxed, but basic etiquette is still observed.
Tea Ceremonies: In traditional tea ceremonies, you may be required to use chopsticks to handle certain sweets. Special care is often taken not to touch these items directly with hands.
Chopstick Etiquette Variations by Country
Believe it or not, chopstick etiquette can vary by region:
Japan: In Japan, it’s common to use pointed chopsticks, which are considered more versatile for different types of food.
China: Chinese chopsticks are generally blunt, and it’s acceptable to ‘spear’ certain types of food, which is a big no in Japan.
Korea: In Korea, metal chopsticks are common and are held differently. The etiquette also differs slightly, including the handling of spoons along with chopsticks.
Frequently Asked Questions (FAQ)
Is It Rude to Use a Fork Instead of Chopsticks?
While it’s not considered rude to use a fork, using chopsticks is highly encouraged to honor the cultural norms of the setting.
Is It Rude to Rub Chopsticks Together?
Rubbing chopsticks together can seem impolite as it suggests they’re cheap. It’s best to use them as given without rubbing.
What Should I Do With My Chopsticks When I’m Done Eating or Not Using Them?
Place them on the chopstick rest or lay them flat on the edge of your plate or bowl. Never stick them into food.
How Do I Hold Chopsticks Correctly?
The lower chopstick should rest on your ring finger and the base of your thumb. The upper chopstick is held like a pencil between your thumb, index, and middle fingers.
Is There a Gender-Specific Way to Use Chopsticks?
Generally, there’s no gender-specific way to use chopsticks, but in formal settings, women may be expected to hold them slightly differently, usually lower down.
What Are Chopsticks Called in Japan?
In Japan, chopsticks are commonly referred to as “Hashi” or “Ohashi.”
Who Invented Chopsticks?
Chopsticks likely originated from ancient China before spreading to other parts of Asia like Japan, Korea, and Vietnam. They are thought to have been used as early as 1200 BCE.
How long is a chopstick?
Regular chopsticks range from 23cm to 25cm (around 10.5 inches long). Sometimes in Japan, chopsticks made specifically for women can be slightly shorter at around 21-23cm. Cooking chopsticks though are much longer and measure 35-40cm.
Can I make my own chopsticks in Japan?
There are several traditional workshops where you can make your own chopsticks with a master craftsman. I wrote an article where I show you the best workshops to make your own chopsticks.
Final Words
You’re now ready to navigate any meal in Japan without making chopstick-related faux pas. Avoiding these common mistakes not only makes your dining experience better but also shows you’re considerate of local customs. So go ahead, enjoy your sushi, ramen, or tempura with the confidence that you’re doing it right!
I hate arriving late-night at airports. You’re tired, you’ve just been through a long flight, and now you have to figure out how to get to your accommodation. So in this guide, I’ll show you all your available options if you’re arriving late-night at Haneda airport.
What Is Considered Late-Night Arrival at Haneda?
Your arrival time on your flight tickets is your plane’s landing time. Which might be completely different than the time you are actually able to exit the airport.
First, you’ll spend some time deboarding – usually 15 minutes.
Then comes the walk through the terminal, which at Haneda can be quite a trek – count 10 more minutes.
Next up is immigration, and how long this takes can be a bit of a wildcard – it really depends on how many other flights have landed at the same time as yours. It can be anywhere from 10 minutes to 2 hours, although since the end of COVID I’ve never waited more than 30 minutes.
Finally if you’ve checked in luggage, you’ll need to wait at the carousel too. If you had a long line at immigration, chances are you luggage is already on the carousel. If not, add 10 to 30 minutes.
And you’ll have to pass the customs too, but usually this step takes less than a minute.
All these steps can add up quickly, and delay your airport exit time by 45 minutes to 1h30+.
So, if your flight’s scheduled to touch down after 10 PM, you’ll be stepping out into the arrivals hall when fewer transportation options are available, and the ones that are still running might be on their last rounds for the day. After 11 PM, you can consider it as a late-night arrival.
In the next sections, we’ll explore the late-night transfer options that are available to you, so even if you do arrive when Haneda is winding down, you’ll have a plan to get to your next stop without too much hassle.
How to Check Your Late-Night Transport Options From Haneda
Before we jump into the core of the article, let me make a slight digression. You probably already know this (and in this case you can skip to the next section) but: Google Maps is your best travel buddy.
Here’s what to do:
Open Google Maps and enter your hotel’s name in the destination field ;
Set Haneda Airport as your starting point ;
You’ll want to set your departure time to 11:30 PM or later to see what options are available around that hour ;
Hit the ‘Directions’ button.
Like magic, you’ll see a list of possible routes. Google Maps will display train and taxi options, complete with estimated travel times and costs. It’s straightforward and gives you a clear picture of your choices, so you can travel with confidence, even late at night.
But I know you’re not reading this guide for me to tell you to use Google Maps. So below I’ll detail all late-night transfer options from Haneda airport to Tokyo.
Late-night Transfer Options From Haneda:
Please take note that times might change in the future. Always double check with Google Maps or the booking websites before making any decision.
Mode of Transport
Final Departure
Cost Estimate
Travel Notes
How to Book
Tokyo Monorail
11:44 PM
¥500 (3.3 USD)
Ends at Hamamatsuchō; might be tight for connections
Buy a ticket at the airport
Keikyū Railway Line
11:51 PM
¥300 (2 USD)
Reaches Shinagawa at 00:10; watch out for connection times
Now let’s look in more details each of these options. Then we’ll look at a completely different alternative that you might want to consider.
Trains:
At Haneda Airport, your train options include the Tokyo Monorail and the Keikyū Line. Trains in Tokyo are usually the cheapest mode of transports and are famously reliable, but all services actually take a nightly break from around midnight until 5 AM.
The last monorail departs from Haneda Airport’s International Terminal at 11:44 PM, arriving at Hamamatsuchō Station in under 20 minutes. This is a viable option if you have a place to stay nearby, but transferring to the JR Line for further travel might not be possible due to the similar service halts.
Similarly, the Keikyū Line’s last train leaves at 11:51 PM, reaching Shinagawa station at 00:10. Shinagawa is a major station with several train and metro lines so make sure to check the last train time of the specific line you need to use. If you cannot make it in time, you will need to take a taxi to continue your journey (which will be pretty easy to find in Shinagawa, and less expensive than from Haneda).
But to avoid any late-night logistical challenges, you might consider booking a bus or a taxi service in advance. This is what we’ll see below.
Buses:
Standard Airport Limousine Bus
‘Airport Limousine Buses’, despite their name, are standard buses that operate until as late as 11:40 PM for various destinations.
This is my favorite type of airport transfer, and the one I use all the time and recommend when possible. It avoids getting confused with trains and metro transfers, especially when you’re in a rush with a 500kg luggage.
Be careful though, the last bus for Shinjuku departs at 11:40 PM, but some others are much earlier, like the one for Shibuya (10:35 PM), or the one for the Tokyo City Air Terminal (near Nihonbashi, at 10:15 PM). You can check the timetable on the official website.
The ride to central Tokyo takes around 50 minutes, but may vary depending on your destination. Tickets to downtown Tokyo cost ¥1,400 (9.5 USD), and ¥700 (4.5 USD) for kids. Booking online in advance on Klook can streamline your departure from the airport.
Midnight Airport Limousine Bus
For post-midnight travel, the airport has night service running up until 2:20 AM, but only for Shinjuku and Ikebukuro.
At the time of writing, there are four buses, at 00:20, 1:00 AM, 1:40 AM, and 2:20 AM. More may be added in the future, so I advise you to check the timetable on the official website.
You can buy your tickets on-site at the airport for ¥2,400 per person.
Taxis
Regular Taxis
A taxi ride from Haneda is straightforward, with a queue of cabs at the ready. Depending on the timing of your arrival and the number of flights landing simultaneously, the wait could stretch up to 30 minutes.
Although not the most economical choice (¥500 (3.3 USD) for the first kilometer, then around ¥400 (2.6 USD) per kilometer) , taxis are reliable and maintain high service standards. Keep in mind the night rate surcharge of 20% applied from 10 PM to 5 AM.
With a ride around 20-25km long (to central Tokyo) and a 20% surcharge, total price should average ¥10,000 (67 USD).
Pre-booked Private Taxis
Pre-booking a taxi can avoid the waiting time and include a personalized meet-and-greet service, but the prices will be slightly more expensive (usually starting at around ¥12,000 / 80 USD).
If you’re budget-conscious and travelling alone, consider pre-booking a shared taxi. With rates beginning from approximately ¥6,000 (40 USD) per person, these shared rides are not subject to late-night charges and include a personalized meet-and-greet service.
Please note that departure time might not be as flexible as regular taxis or private taxis due to the shared nature of this service.
I’ve been keeping this alternative for last as it will only suit those who haven’t booked their accommodation yet. If this is your case, after a late arrival at Haneda, you might prefer the convenience of staying close by rather than venturing into Tokyo at night.
Haneda offers practical options that range from on-site capsule hotels to comfortable rooms just a stone’s throw from the airport.
One notable choice for a short but comfortable rest is the First Cabin Haneda, located within Terminal 1. It offers a modern twist on the traditional capsule hotel, providing slightly more spacious accommodations where you can recharge in privacy and comfort. A room will cost you around ¥10,000 (67 USD) for the night.
For those seeking the amenities of a full-service hotel, several establishments in the vicinity cater to late-night arrivals, ensuring that your transition from landing to relaxing is as smooth as possible. Opting for a nearby hotel means you can delay the journey into the city until the morning, potentially avoiding the late-night surcharge on taxis and experiencing the city fresh-faced after a good night’s rest.
Final Words
If you’re arriving late-night at Haneda, most likely you will not be able to get the last trains or buses. If you’ve already booked your accommodation, the only option left will be taxi. If you haven’t booked your accommodation yet, you can consider staying at a nearby hotel or try the capsule hotel experience inside Haneda’s airport and cross that off the list on your first night. Whatever you choose, I’d recommend booking in advance for peace of mind!
When you walk into a Japanese restaurant, you’re walking into a place with its own dining etiquette. I’ve made so many mistakes I could write a book about it. A pretty embarrassing book. So to avoid you these awkward moments, I’ve compiled below all the Japanese restaurant manners. Let’s break down what to do and what not to do when it comes to Japanese restaurant etiquette!
When You Enter a Japanese Restaurant
“Irasshaimase!”: When you come in, you’ll hear “irasshaimase!” which basically means “welcome.” Don’t answer “irasshaimase” or even “hello” back – if the staff is looking at you, a quick nod or smile back is all you need to do.
Show how many people you are with: the staff at the entrance will ask you how many people are in your party. If you don’t speak Japanese, use your fingers to show the correct number – you can do it even before they ask the question – and the staff will understand right away.
Shoes or no shoes?: In Japan, shoe etiquette is a big deal. Some places – especially more traditional restaurants with low seating – will ask you to take off your shoes and put them in a locker or shoe rack. No room for negotiation here.
Finding Your Seat
Wait for the cue: Don’t just go and grab a seat. Most of the time, the staff will show you where to seat. If not – like in most gyuudon (beef bowl) places like Sukiya or Yoshinoya, or in small ramen shops, you can just take the seat you like. And if someone’s taking you out, just follow their lead!
Smoking: most restaurants don’t allow smoking anymore. But some might have a smoking area. If that’s the case, the staff will ask you if you prefer to seat in the smoking or non-smoking area.
Give space: When you get to your seat, keep to your spot. Don’t spread out too much. In Japan, people like their personal space.
After Seating at Your Table
We’re done with the easy part. Now let’s dive deeper into the Japanese restaurant etiquette:
Free water or tea: restaurants usually serve free water or tea to every customer. Sometimes the waiter will fill your glass (and you can ask for a refill if you finish it), sometimes it will be self-service either directly on your table, or somewhere in the restaurant.
Wet towel: the staff might give you a wet towel upon seating at your table. It is called an “oshibori” and it is used to clean your hands before eating.
How to call the restaurant staff: Try to raise your hand at head’s level and say “sumimasen” – which means “excuse me”. This is how all Japanese people do. But in some restaurants, you’ll find a kind of buzzer – a call button – on your table. In this case, press it and it will call the staff automatically.
English menu: nowadays a lot of restaurants – especially in Tokyo – have an English menu available. The staff might give it to you spontaneously if they see you’re a foreigner (even if you’re accompanied by Japanese people). If not, you can ask for it.
How to Order Your Meal in a Japanese Restaurant
Ask for recommendations: It’s okay to ask the waiter what’s good or what they recommend. Recommendations are called “osusume” in Japanese, and the the chef’s choice is “omakase”. And if you’re dining with Japanese people, buy all means ask them their recommendations. They will be happy to give you some and make you try their favorite dishes.
Don’t ask for modifications: avoid asking for a customized dish. “Remove the onions, add more salad, I’m allergic eat to nuts” – although it might be fine in other countries, in Japan this is not how restaurants operate. It will make the waiters confused, and the language barrier will make the situation very awkward. Try to find a dish to your liking as is.
To share or not to share: Decide if you’re sharing food or if everyone’s getting their own. If you are sharing – like it’s often the case in “izakaya”, traditional Japanese restaurants -, think about others first when you pick pieces from the shared plates.
“Itadakimasu”: Before you start eating, say “itadakimasu” – it means “I gratefully receive” and is a way to show thanks for your food. You can even say it when you’re eating alone – this word is not directed to other people like the French “bon appétit”, but to yourself.
Chopstick Etiquette
I’ll only list a few the rules here, but for a more complete overview, you’ll want to check out my article about using chopsticks the right way in Japan. Here we go:
Where to find chopsticks: either your chopsticks will come with your food, or you will find a box somewhere on the edge your table. Open it, and you will see a bunch of chopsticks you can use.
Handle with care: Chopsticks aren’t toys. Don’t wave them around. And when you’re taking a break, lay them down in front of you or on a chopstick rest if there’s one.
Don’t mess up: There’s a right way to use chopsticks. Don’t stick them into your food or pass food directly from your chopsticks to someone else’s. That’s considered rude.
Navigating the Meal
Japanese dining isn’t just about filling your stomach; it’s about enjoying flavors and company. Here’s how to navigate your meal with grace:
Savor the moment: Don’t rush. Japanese meals are for enjoying each bite. Take your time, taste everything, and appreciate the meal.
Say no to noise – except slurping: Slurping noodles is fine – it actually shows you’re enjoying the food. But for everything else, eat quietly. Loud chewing or burping? Big no-nos.
Soup rules: If it’s miso soup or a clear soup, feel free to pick up the bowl and drink from it. You can also use a spoon if available and if you prefer this way.
Drinking Etiquette
Japanese meals often come with a drink, so let’s get the drinking right too:
Don’t start by yourself: If you’re with Japanese people, wait for everyone to have their drink before you start drinking! Once everybody is served, someone will likely say “Kanpai!” which means “Cheers!”, so wait for that cue.
Pour for others: In Japan, you don’t pour your own drink when you’re with others. Fill your neighbor’s cup, and they’ll fill yours. It’s polite and a way to bond.
Paying the Bill in a Japanese Restaurant
The meal’s done, and now it’s time to pay. It’s always an important part in any country, and here’s what to do to follow the Japanese restaurant etiquette:
Do not tip: It is just not something you do in Japan. If you do, it will not be considered nice, but just weird or even offensive. And if you leave money on the table without saying anything, the staff will probably chase after you to give it back to you.
How to ask for the bill in Japan: In some restaurants the staff will place the bill face down on your table after you’ve received your food. In this case, you’re supposed to take it with your when leaving and bring it to the cashier at the entrance of the restaurant. In some restaurants though, you’ll have to ask the staff to bring you the bill. In this case, you can say “okaikei onegaishimasu” which literally means “the bill, please”. If you’re in a crowded or noisy place, you can try to make eye contact with a staff and cross your two index fingers – it is the hand gesture used to ask for the bill.
Check for the split: Sometimes the bill gets split; sometimes one person treats everyone. If you’re not sure, ask. It’s not rude to clarify.
Cash or card: some old local restaurants might only accept cash, so try to have some with you. But in most cases, you can pay by credit card or other type of cashless payment.
Be discreet: When you’re paying, don’t flash your cash. Keep it low-key. Use the tray provided for the payment, if there’s one.
What to say when leaving a restaurant in Japan?
Like saying hello, saying goodbye in a Japanese restaurant is very scripted:
Saying thank you: As you leave, say “gochisosama deshita,” which means “It was a feast.” It’s like saying thanks for a great meal.
A final bow: A small bow on your way out is a classy touch. It’s like the cherry on top of a good dining experience.
Now that you’ve got the lowdown on dining etiquette in Japan, you’re all set to have a meal that’s as smooth as it is delicious. Enjoy the food, respect the culture, try to remember the Japanese restaurant etiquette but when in doubt, just smile and follow the lead of those around you!
Kintsugi is one of those things that you can only truly experience in Japan. If you’re interested in this form of art, then a visit to a kintsugi workshop is a must-do. And I’ve listed the best classes you can attend while in Japan!
Kintsugi, also known as “golden joinery,” is a unique Japanese art form that transforms broken pottery into a new, beautiful work of art by repairing it with lacquer mixed or dusted with powdered precious metals like gold, silver, or platinum.
Stemming from the Japanese philosophy that values the history and use of an object, kintsugi not only restores functionality but also enhances the object’s aesthetic and sentimental value.
The practice illuminates the repairs, embodying the concept of mushin, (無心) or “no mind,” which is about existing fully within the moment and embracing change and imperfection as intrinsic aspects of life.
The technique is said to have originated in the late 15th century when Ashikaga Yoshimasa, a Japanese shogun, sent a damaged Chinese tea bowl back to China for repair and was dissatisfied with the metal staples used in its mending. This event likely inspired Japanese artisans to create a more aesthetically pleasing method of repair, leading to the birth of kintsugi.
The art form has strong ties with the Japanese tea ceremony and resonates with the philosophical concepts of wabi-sabi, which values imperfection, and “mono no aware,” a sensitivity to the transience of things.
But enough talking. Now it’s time to get your hands dirty—quite literally. The best way to do that? A kintsugi workshop in Tokyo or Kyoto. Just like workshops to make your own chopsticks in Japan, you’ll be able to meet master craftsmen and dive deep into this art. Here’s why.
Importance of Hands-On Experience in Understanding Kintsugi
When you join a Kintsugi workshop, you’re diving deeper than just surface-level understanding. The experience is sensory as much as it’s intellectual. By actually working with the materials—feeling every imperfection in the ceramic, every nuance of the adhesive, and the transformative power of the gold that fills in the cracks—you engage in a richer way with this traditional art. This is how you can really grasp the philosophy behind Kintsugi.
Photo by Riho Kitagawa
In a class setting, you also benefit from hands-on guidance. Mistakes are part of the learning process, and here you can correct them in real time with the help of an experienced instructor. And being around others who share your interest creates a great community vibe that you can’t get from books or videos alone.
So, how do you choose the right kintsugi class? Let’s see the key factors you should consider.
What to Look for in a Kintsugi Workshop
Expertise of the Instructor
A well-qualified and experienced instructor can make a world of difference. They should have a solid background in both the practice and philosophy of kintsugi. Their teaching style should be approachable, and they should be willing to provide individualized guidance throughout the workshop.
Quality of Materials Used
From the ceramic pieces to the adhesive and the gold powder, quality matters. The materials used should be authentic and of high quality to ensure that you’re getting a genuine kintsugi experience.
Photo by Motoki Tonn
Reviews and Ratings
Before booking a kintsugi class in Tokyo or Kyoto, try to check the reviews and ratings. This will give you an idea of what previous participants think of the workshop, from the quality of teaching to the atmosphere and materials provided.
Accessibility and Location
The workshop should be easy to find and accessible by public transportation. Its location also adds to the overall experience; for instance, a workshop in a traditional Japanese setting will provide a more authentic atmosphere.
If this kind of deep, hands-on experience appeals to you, why not also explore the world of Japanese knife-making in a similar workshop setting? It’s another craft that offers a profound insight into Japanese culture.
Kintsugi Tokyo: Top Workshops
Workshop Name
Location
Price
NoteworthyDetails
Reservation Link
Utsuwa Omusubi HANARE
Minami-Aoyama, Tokyo
¥29,000/person ($190/person)
– Private group (only your group) – An interpreter will accompany you – Master instructor certified by the Japan Kintsugi Association – Snacks included – Duration: 2 hours – Minimum age: 12yo – Bring your item home after the lesson
– Wear traditional work clothes – You can bring your own item for the class – Mixed class with 10 participants – Duration: 1 hour – Minimum age: 15yo – Bring your item home after the lesson
– Private group (only your group) – An interpreter will accompany you – Teacher will help you make something you’re proud of – Sign your item – 161 years old establishment – Duration: 2h30 minutes – Bring your item home after the lesson
Taking part in a kintsugi Tokyo or Kyoto workshop can give you a new perspective on this age-old art. You’ll get hands-on practice and real advice from experts, making the philosophy behind kintsugi more relatable. So if you’re curious, give a workshop a try. It’s a great way to dive deeper into a unique tradition and maybe even learn something about yourself.
When you hear the word sushi, the first country that comes to your mind is likely Japan. And when we hear about Japanese food, the first dish that comes pops in the head of most people is sushi. But did you know that sushi actually didn’t originate from Japan but from another country? Read on to understand where sushi come from, and why everybody makes this confusion.
How Sushi was Invented: A Journey from China to Japan
Here’s what most people don’t know: sushi actually originated in China, not Japan. We’re talking about ancient times—around the 4th century BC. The Chinese had a practical reason for creating it. They would ferment fish in rice to preserve it. The rice was later discarded and only the fish was consumed.
As trade and travel ramped up between China and Japan, the art of fermenting fish in rice found its way across the water. But how did the Japanese make it their own?
Sushi in Japanese Cuisine: The Creation of Modern Sushi
Fast forward to Japan taking on the concept somewhere around the 8th century AD. They took it to a new level, making the dish not just about preservation but also about taste. The rice wasn’t thrown away anymore; it was eaten with the fish.
In the 17th century, vinegar started getting added to the mix. The rice got tastier and didn’t need to ferment for as long. Sushi, as we know it today, started taking shape.
By the 19th century, sushi had really caught on in Japan, becoming a kind of fast food sold at stalls. You might wonder why it became so popular in Japan but not in its birthplace, China. Stay tuned for that.
Chinese vs Japanese Sushi: A Comparative Look
Sushi in China and Japan might share a common ancestor, but they’ve evolved quite differently over the years.
In China, you’ll often find more types of sushi that are deep-fried or include additional spices. The Chinese also have a fondness for rolls filled with crispy and crunchy ingredients.
Japan, on the other hand, values the subtlety of each ingredient. The sushi there is often a simple combination of fresh fish, rice, and sometimes a dash of wasabi.
So, why didn’t sushi catch on in China like it did in Japan? One theory is that the Chinese culinary scene is vastly diverse and competitive. They had plenty of other dishes to steal the limelight.
In Japan, sushi fit well into the existing food culture that appreciated subtlety and presentation, giving it room to flourish.
And now for the million-dollar question: why does everyone think sushi is from Japan?
How Sushi Went Global: Why the World Thinks Sushi is Japanese
You might see sushi at every corner in your city and instantly think, “Ah, a taste of Japan!” Well, there’s a good reason for that.
While sushi started in China, Japan made it famous. Sushi became a hit during Japan’s Edo period, and once it reached the 20th century, it had already become an icon of Japanese culture. Movies, travel shows, and celebrity chefs have all played their part in making sushi synonymous with Japan.
Plus, the artistry of Japanese sushi chefs, who train for years to perfect their craft, has made the dish something of an international sensation.
Frequently Asked Questions (F.A.Q.)
When was Sushi Invented?
Sushi has a history that stretches back over a thousand years, but its earliest form, known as “narezushi,” dates back to the 2nd century in China. This original form was more about preserving fish than creating a delicacy. It wasn’t until much later, around the 8th century, that sushi made its way to Japan and started evolving into the dish we love today.
Who Created Sushi: the Chinese or the Japanese?
Sushi has its historical roots in China, but it’s Japan that turned it into the dish we know and love today. So, it’s a bit of both, but if you’re thinking of the sushi you see in restaurants, that’s mostly Japanese.
Why is Sushi Associated with Japan?
Sushi became incredibly popular in Japan, especially during the Edo period. Over time, it has become a global icon of Japanese culture, thanks to movies, celebrity chefs, and the meticulous artistry of Japanese sushi chefs.
How Did Sushi Get from China to Japan?
Sushi made its way from China to Japan primarily through trade routes and cultural exchange. Initially, it was used as a method of preserving fish in China, but the Japanese adopted and adapted it to their taste and culinary traditions.
What’s the Difference Between Chinese and Japanese Sushi?
Chinese sushi often involves deep-frying or additional spices and tends to have a wider range of ingredients like crispy and crunchy fillings. Japanese sushi is more focused on the freshness and subtlety of individual ingredients.
Was Sushi Always Popular in Japan?
Sushi gained massive popularity during the Edo period in Japan. It fit well into the existing Japanese food culture, which values subtlety and presentation.
Do Chinese Eat Sushi?
While sushi is not as popular in China as it is in Japan, it is still eaten and enjoyed in various forms. The Chinese culinary scene is very diverse and sushi is just one of many dishes.
Why is Sushi so Famous Worldwide?
The popularity of sushi worldwide can be attributed to its delicious taste combined with its artistic presentation. Plus, the influence of media and celebrity chefs showcasing sushi as a Japanese culinary marvel has helped it gain international fame.
Japan gives you the chance to create more than just memories. You can actually make your own chopsticks! Here you’ll find out more about how chopsticks are made, and the best places in Tokyo and Kyoto where you can make your own. Let’s go!
What Chopsticks Really Mean in Japanese Culture
Chopsticks are utensils to eat, yes, but they’re also cultural icons deeply rooted in the history and traditions of Japan. Originating more than a thousand years ago, chopsticks have evolved in design and utility, but their core significance as a symbol of etiquette, dexterity, and aesthetic values remains unchanged.
If you eat with Japanese people and use chopsticks, you will probably even hear them complimenting your chopstick skills, proud that a foreigner can use their utensils with dexterity.
When it comes to making chopsticks, the choice of wood is crucial. Popular options include bamboo, cypress, or oak. But there are many more, each offering its unique texture and aesthetic appeal.
The process generally involves 1. selecting a wood block, 2. cutting it into shape, 3. sanding the surface, and finally, 4. applying a layer of protective coating or lacquer.
This activity is pretty beginner-friendly, but don’t think it will be easy. I actually almost transformed my chopsticks into toothpicks when I did it at Mogami Kogei workshop (read my review here)! Fortunately my instructor fixed my mistakes and I could leave with beautiful chopsticks.
I think i just found the ultimate souvenir to bring back from Japan😳 Mogami-san was such a kind soul, honestly the experience is as much talking and learning from him as it is about making chopsticks 😌 Mogami-san’s English is not bad but limited so we had an (amazing) guide with us translating and helping us discuss with the master ✌️ Honestly it was the best workshop I’ve done so far in Japan, really impressed👌 If you want to do it when you’re in Tokyo you need to book ahead inline, the website name is Wabunka #japantravel#tokyotravel#handwork#woodworking#chopsticks#japanthingstodo
But even for those like me who are not good at manual work, participating in a chopstick-making workshop allows you to learn these skills from experienced artisans while also giving you the creative freedom to design customized chopsticks that are uniquely yours.
This hands-on approach to embracing Japanese culture doesn’t stop with chopsticks. If you’re intrigued by traditional craftsmanship, explore how you can also make your own knife in Japan, another way to connect with Japan’s deep artisanal heritage.
Where Can You Make Your Own Chopsticks in Tokyo?
Here are the top workshops where you can have a chopstick-making experience in Tokyo and around, that you can book online:
Workshop Name
Location
Price
Unique Features
Reservation Link
Mogami Kogei
Kuramae, Tokyo
¥30,000/person ($197/person)
– Private group (only your group) – An interpreter will accompany you – Duration: 1h30 minutes – Ideally located in central Tokyo – Learn from master craftsman Yutaka Mogami, one of the only one in Japan – Lesson and talk on the history and craft of Edo sashimono woodworking – Get a handmade chopstick box made in high quality Aizu paulownia wood to take your chopsticks home
If you have the budget, go with Mogami Kogei. I went there and I absolutely loved it. This is by far the best chopstick-making experience you will find in Tokyo.
It is more expensive, but having this private experience with a master craftsman who dedicated his life to his art is definitely worth it. You will also be accompanied by an interpreter, so that you can ask questions and communicate with master craftsman Mogami-san (one of the ten last Edo Sashimono woodworking craftsmen in Tokyo) on a whole different level.
It will be a much more unique experience, which is worth taking into account since a chopstick-making experience is probably something you’ll do only once in your life.
If you’re on a budget and are not worried about going through a Japanese website for the booking process (or just walk-in the store and book your 30-minute session), then go for Karaki Mokko in Kawagoe. It won’t be as memorable – you will be in a crowded shop and a staff person will give you basic instructions – but you’ll still have a good time making your own handmade personalized chopsticks. Be aware that English may be limited.
With its rich history of traditional crafts, Kyoto offers a more extensive range of chopstick-making workshops compared to Tokyo:
Workshop Name
Location
Price
Unique Features
Reservation Link
Takano Chikko
Nagaokakyo City, Kyoto
¥33,000/person ($215/person)
– Private group (only your group) – An interpreter will accompany you – Duration: 1h30 minutes – Make bamboo chopsticks – Visit a bamboo garden and learn from a professional bamboo harvester – Eat Japanese confectionery and drink matcha tea in artisanal bamboo dishware – Take home your chopsticks and a chopstick rest made of bamboo
– English might be limited – Duration: 1h – Material: bamboo – The workshop is in a 120 years old Machiya (traditional wooden townhouse) – Located in traditional district Higashiyama
If your budget allows, Takano Chikko will offer you the best experience. You’ll be able to dive deep into the art of using bamboo as an artisanal material. It’s perfect if you’re deeply interested in artisanal art, or if you’re looking for a deep connection with Japanese artisans.
Takano Chikko workshop in Kyoto. Photo credit: Wabunka
As for a budget-friendly options, Kyomachiya Workshop Waraku ideally sits in Kyoto’s traditional Higashiyama district, offering an authentic chopstick-making setting that likely aligns with what you’re imagining. However, be mindful that English proficiency there may be limited.
Can Kids Participate in Chopstick-Making Workshops?
Absolutely, chopstick-making can be a family-friendly activity! However, it’s best to double-check age restrictions or guidelines when you book.
Is There a Dress Code for These Workshops?
Generally, there’s no dress code, but comfortable and casual attire is usually recommended.
How Long Does a Typical Chopstick-Making Class Last?
Most workshops last between one to two hours. The duration can vary based on the complexity of the design and the pace of the class.
Do I Need to Book in Advance?
While some workshops may accept walk-ins, it’s generally advisable to book in advance, especially during peak tourist seasons.
Can I Personalize My Chopsticks?
Yes, many workshops allow you to personalize your chopsticks, either by carving initials, adding decorations, or choosing specific types of wood.
Final Words
Making your own chopsticks is such a cool, off-the-beaten-path experience, and you get a functional souvenir to bring home. Only downside is, you’ll want to eat sushi all the time back home just so that you can show off your handmade chopsticks!
Nothing could be a buzzkill like finding out that shops and attractions are closed because it’s a public holiday. In Japan, public holidays, known as 祝日 (shukujitsu), vary from New Year’s Day to cultural and historical commemorations (like Mountain Day or Sports Day. Because, well, why not). These holidays can be both an opportunity and a challenge for travelers.
What’s Usually Open During Public Holidays in Japan
Convenience stores like 7-Eleven and Lawson are your best friends on public holidays; they’re always open. Large shopping malls and many restaurants also keep their doors open for business.
When it comes to attractions, modern landmarks and museums typically remain accessible. For example, the Tokyo Tower and the Tokyo National Museum often stay open during public holidays. Public parks, such as Ueno Park and Shinjuku Gyoen, are also good spots to visit as they are generally open.
Shrines and temples generally have no closing days, especially not on public holidays when the number of local tourists is largest.
What’s Usually Closed During Public Holidays in Japan
Japan’s public holidays rhyme with shopping days, but some smaller, independent shops might be closed or have shorter hours. Government buildings, banks, and post offices are also usually closed, as well as most companies’s offices.
Public transportation operates but on a reduced schedule, similar to weekends.
Regarding popular spots, even though most stay open, it’s always best to check ahead if you have a particular place in mind. For example, the Tsukiji Outer Market – now in Toyosu – is often closed on public holidays.
Shibuya Crossing is packed even on New Year’s Eve and everything is open (photo taken on Dec 31st)
Navigating Crowds on Public Holidays and What to Do
Think of a public holiday in Japan much like a weekend day when planning your activities. With more locals off work, most places are going to be busier than usual.
Indoor Attractions: While places like museums and galleries are open, they’ll likely be more crowded. If you don’t mind the bustle, go for it; otherwise, you might want to schedule these visits for a regular weekday.
Theme Parks: They’re an option, but prepare for longer lines and more people. Consider fast passes or off-peak hours if you’re set on this kind of outing.
Shopping Centers: If shopping is on your list, brace for large crowds. Off-hours like early morning or later in the evening may offer a more comfortable experience.
Day Trips: Popular getaways near the city will also see a surge of visitors. If solitude is what you’re after, you might need to venture a bit further off the beaten path.
So what to do instead? You might want to consider focusing on less frequented spots and activities. How about taking walking tours in lesser-known neighborhoods? Or discovering hidden gems in the city that aren’t usually crowded?
You can also think about booking tickets for popular attractions in advance to skip the lines, or opt for late-night visits when possible. With a bit of planning, you can still have a rewarding experience even on a busy public holiday!
New Year in Japan: What’s Open From January 1 to 3?
A special type of holidays you might watch out for though is the New Year holidays from January 1 to 3.
A lot of small shops and restaurants will be closed, even in big cities. Fortunately, convenience stores will be open. They always offer cheap bento and other type of easy-to-eat food in case of hung-emergency.
If you’ve planned on visiting a shrine or temple during New Year, expect big crowds. One of the most-followed tradition in Japan is called 初詣 (hatsumode), and it’s about going to a shrine or temple to pray for good fortune, get some new omamori (charms or amulets), and buy an omikuji, a small piece of paper that tells you your good fortune for the year to come (and if it is bad, you need to fold it and attach it to a pine tree or a wall with metal bars on the temple’s ground so that it counters the bad luck).
Don’t take me wrong though: this can be a great experience as you will be able to soak in Japanese culture. But you won’t be able to visit as you’d be able to on another day, especially Sensoji temple in Asakusa, Meiji Shrine in Shibuya, Narita-San in Narita, or Fushimi Inari-taisha in Kyoto. All of those (and many more) receive millions of visitors in the span of these 3 days.
Traveling to Japan blind or with a visual impairment might sound intimidating, but don’t let that hold you back. Japan is a country that has taken significant strides in making its cities, transportation, and public spaces accessible to all, including blind or visually impaired travelers. Let’s explore the accessibility features that make Japan a welcoming destination for visually impaired tourists.
Transportation: Is Japan’s transportation system easy to navigate for a blind person?
Navigating Airports
Airports in Japan, especially the major ones like Narita and Haneda, are designed keeping accessibility in mind.
The staff are often trained to assist travelers with disabilities, and there are tactile pathways and audio announcements to guide you.
Train Stations and Subways in Japan
However, it’s the trains and subways where Japan truly shines. And that’s good, because you will take a lot of while traveling in Japan and especially Tokyo.
Japan’s train stations are equipped with fully tactile maps that include braille, allowing visually impaired travelers to navigate complex transit systems with ease.
Additionally, stations offer auditory guidance and frequent audio announcements in both Japanese and English, providing clear directions and descriptions of the surroundings.
Every station has tactile paving on platforms that visually impaired travelers can feel with their cane and their feet.
Note that most busy metro stations also have gates in front of the tracks that open only when the metro has arrived and is stopped. It helps prevent people from jumping onto the tracks (suicide by jumping in front of a train is real in Japan, and it even has its own name: 飛び込み自殺 – tobikomijisatsu), drunk people from accidentally falling onto the track, as well as serves as a protection for blind people.
Beyond the standard features, Japan’s transportation hubs often offer special services tailored for those with visual impairments.
You might come across ‘Travel Support’ counters at major train stations, where they assist boarding trains. In many cases, a staff member might guide you from one platform to another or even help you find your seat.
But if not, remember to ask for help if needed, because folks are generally more than willing to assist.
Buses
Buses, on the other hand, can be a tad trickier. But here’s the silver lining: many bus stops, particularly in cities like Tokyo and Kyoto, announce the upcoming stops audibly.
And if you ever find yourself unsure, just ask a fellow passenger or the bus driver.
Special Services and Facilities for Blind or the Visually Impaired
Tactile Paving: Braille Blocks Underfoot
One of the most notable accessibility features in Japan is the widespread use of braille blocks, also known as “Tenji Blocks” or tactile paving.
These features are not just limited to crosswalks but extend to sidewalks, train stations, and other public areas, guiding visually impaired individuals safely through various paths.
Invented in Japan in the 1960s and mandated nationwide by 1985, these tactile paths are a testament to Japan’s commitment to accessibility.
Tactile paving “Tenji Blocks” are in every street in Tokyo
Pedestrian-Friendly Areas
Certain districts, such as Ginza in Tokyo, enhance the pedestrian experience by closing off streets to vehicle traffic on weekends.
This creates a safer and more enjoyable environment for visually impaired visitors, who can explore without the fear of cars and enjoy the spacious streets and sidewalks.
Elevators and Toilets: Clean and Accessible
Many elevators In Japan are designed with features such as accessible buttons, braille, and auditory feedback.
And for those moments when you’re looking for a restroom, many come with braille instructions for every control.
The cleanliness of public spaces especially the toilet is something many tourists notice. They’re cleaned many times a day, and if something happens, a cleaning staff is sent right away to take care of the mess.
It’s clear: Tokyo wants to ensure that everyone, regardless of their ability, can explore the city with ease and confidence.
Accommodation: What Accommodations are Blind-friendly in Japan?
Hotels and Accommodations with Specialized Facilities or Services
Finding the right place to rest after a long day is crucial.
Many hotels in Japan and especially in Tokyo feature braille room directories and incorporate tactile guides that lead directly to entrances and elevators, which are equipped with braille and auditory announcements in both Japanese and English.
And here again, the staff is also always helpful. Japan is renowned for its hospitality, and hotels are no exception.
Traditional Japanese Accommodations and Their Accessibility for Blind People
Now, if you’re thinking of diving into the more traditional side of Japan, you should go for ryokans. These are traditional Japanese inns, offering a unique taste of Japanese culture.
From the texture of tatami mats to the rustling of sliding shoji doors, they’re a treat for the senses.
It’s worth noting, though, that while many ryokans are striving to be more accessible, they vary in their offerings. Always best to communicate your needs when booking to ensure a comfortable and memorable stay.
Sightseeing & Attractions: Which tourist spots are most accessible or provide tactile experiences?
For those keen on truly feeling the pulse of the city, Tokyo doesn’t disappoint.
You can start with the digital museum teamLab Borderless in Tokyo, a huge museum in Roppongi priding itself in offering an immersive experience.
But especially, make sure not to miss teamLab Planets (same brand, but different museum) where art isn’t just seen, but felt and heard. To give you a taste: the first experience of this museum is to go up a small waterfall in the dark, barefoot.
Then there are sensory gardens throughout the city, providing a soothing experience as you feel the unique textures underfoot and let the tranquil music wash over you.
Several museums, recognizing the importance of inclusive experiences, also offer touch exhibits.
And as for things to do, don’t forget onsen. They’re one of my favorite things about Japan. You don’t need sight in there. Just submerge yourself in hot water, and relax.
Cultural Considerations: How to communicate your needs to locals and understand local customs?
I stressed it out too many times in this article already, but the Japanese are known for their politeness and are always willing to help.
If they see you struggling, chances are someone will stop and ask if you need help.
If not, don’t hesitate to ask for help when needed.
How to communicate with Japanese people? Tips on Language and Gestures
Many Japanese people in Tokyo can understand basic English. Speak slowly, and use simple words. You don’t need to make grammatically correct sentences – sometimes stressing out one or two words will be better understood than forming a full sentence.
If the person doesn’t speak a word of English, while knowing some basic Japanese phrases can be super helpful, technology’s got your back if you’re lost in translation. Tools like translation apps as simple as Google Translate can bridge the language gap.
As for gestures, a light simple bow goes a long way in showing respect. Don’t shy away from using universally understood gestures either; a smile or a nod will work well too.
And in general when trying to communicate with Japanese people, a calm approach and patience can make all the difference.
Key Takeaways for Visually Impaired Travelers Heading to Japan
Before you start packing your bags, let’s zoom in on some final tips and key takeaways to make your Japan journey not just doable, but genuinely enjoyable.
1. Do some homework: Research accessible options for accommodation, travel, and sights. Plenty of resources are out there, both online and offline. Being prepared is half the battle.
2. Technology is your friend: Utilize the available apps and tech tools specifically designed for visually impaired travelers. They can help you navigate the city, translate languages, and even read out signs for you.
3. Mind the blocks: Japan’s tactile ground surface indicators, known locally as ‘tenji blocks,’ are your guide through subway stations and even some streets. They are super helpful in providing a sense of direction.
4. Local help is golden: Japanese people are incredibly respectful and willing to help, so don’t hesitate to ask for assistance. Organizations specializing in aiding visually impaired travelers can provide valuable advice and services, so reach out to them in advance.
5. Experience over sight: Opt for experiences that aren’t just about the visual aspect but engage other senses as well. Whether it’s the textures of a sensory garden, the sounds of a traditional tea ceremony, or the tastes of authentic sushi, make the most of what Japan has to offer.
6. Be respectful: While Japan is wonderfully accommodating, it’s always a good idea to understand basic local customs. A simple bow, a thank you in Japanese (‘Arigatou’), or even just showing interest in the culture can go a long way.
7. Savor the details: Japanese culture thrives in its details, be it in their art, food, or architecture. While you might not see it, you can definitely feel, hear, and taste it. Don’t overlook the small things—they often make the biggest impact.
That’s it! From its transport system to its sightseeing spots, Japan goes the extra mile to make itself accessible to everyone. And if you want to hear first-hand experience, watch this video from Molly Burke – a blind YouTuber – about traveling in Tokyo:
Ever dreamed of being inside a video game? Yeah, me too. And in Japan, you can do it. For two hours, you can be Luigi, doing real-life Mario Kart in Tokyo, speeding through the streets alongside Mario, Peach, and Donkey Kong. And yes, this is as crazy fun as it sounds. Street go-karting in Japan is a laugh-out-loud, unforgettable experience.
What is Real-Life Mario Kart in Tokyo?
Now you might be asking, “What exactly is real-life Mario Kart in Japan?”. Well, imagine this: you’re in a small, nimble go-kart, speeding through the heart of Tokyo. You’re decked out in an iconic Mario Kart outfit, transforming you into Luigi, Yoshi, or even Princess Peach. Around you, the city buzzes with energy, neon lights flashing, skyscrapers towering, and people gasping at the sight of a real-life Mario Kart rally in action.
So, should you give it a go? Is it worth your precious vacation time? Well, if you ask me, it’s a resounding YES. For a few hours, you’ll be a part of the city’s life.
It’s this connection that makes street go-karting more than just a ride. It’s an intersection of pop culture, gaming nostalgia, and the undeniable charm of Japan. And for those who’ve grown up steering Mario or Luigi to victory on their game consoles, this is the ultimate homage, a chance to step into the screen and live the game. Street go-karting offers an experience that will stay with you long after your trip is over.
This guide guide will walk you through the ins and outs of street go-karting in Japan. From how to book and where to go, to local perspectives and what to expect on the day of your ride. Sit tight; I’m going to guide you through everything you need to know.
Part 1: Which Driving License Do You Need to Participate in Street Go-Karting in Japan
First, you’ll need to be over 18 years old and get your driving credentials sorted. It’s not as complex as it might sound, and this guide will walk you through it. You will need one of those:
Japanese Driving License:
If you’re a resident in Japan, you might already have a Japanese driving license. This is the easiest way to qualify for street go-karting. However, for most visitors, this won’t be the case.
Foreign Driving License:
If you’re from Switzerland, Germany, France, Belgium, Estonia, Taiwan, Slovenia, or Monaco, your home country license works, but with a twist — you’ll need an official Japanese translation.
International Driving Permit (IDP):
An IDP is what most foreign tourists will need. You must obtain this permit in your home country before traveling to Japan. The permit is valid for one year from the date of issuance.
How to Get an IDP: The process of obtaining an IDP varies from country to country. In the US, you can get one from the AAA for around $20 as of this writing. You’ll need to fill out an application, provide two passport-size photos, and show your original driver’s license.
Be careful though, Japan only recognizes permits issued under the 1949 Geneva Convention. This is crucial because your IDP will be invalid in Japan if it’s issued under the 1926 Paris Convention, the 1943 Washington Convention, or the 1968 Vienna Convention. Make sure to check this when you’re obtaining your permit.
SOFA Driving License:
If you’re a member of the U.S. military forces stationed in Japan, a SOFA driving license will suffice. Note that an American driving license with U.S. military ID is also acceptable.
Part 2: How to Book Your Go-Kart Tickets at Popular Locations
Once your license is sorted, you’re ready to secure your spot. Several companies operate these tours. Perhaps you’ve heard of MariCar, but they’ve had to distance themselves from that for trademark reasons. I’ll tell you more about that later.
And Go-karting tours aren’t just limited to Tokyo – you can also find them in Osaka and Okinawa. But since Tokyo is the most visited city, we’ll start there.
Mario Kart in Tokyo
The streets of Tokyo are full of variety and color, making them the perfect backdrop for your go-karting adventure. Here’s a comparative table of the go-karting options in the city:
Location
Duration
Price From
Included
Landmarks
Online Booking
Reviews
Akihabara (Tokyo’s manga & gaming district)
1 or 2 hours
¥11,000
Costumes
Akihabara Electric Town, Mandarake Complex, Radio Kaikan
You can also find go-karting tours in Osaka and Okinawa, and each offers unique sights that make the experience well worth it. Osaka’s bustling streets and modern skyscrapers contrast with Okinawa’s coastal roads and tropical scenery. They provide different, but equally exciting, settings for your go-kart adventure.
Note: Always remember to read the fine print on each tour, especially the cancellation policy. Japan’s weather can be unpredictable, and although you technically can drive a go-kart in the rain, it might not be the most enjoyable experience.
Choose Your Costume:
When you show up for your tour, you get to the fun part: choosing your costume.
You might have dreamed of dressing up like a famous Italian plumber or his brother, but due to some trademark issues and expensive lawsuits, Nintendo characters’ outfits may not be available. Remember I mentioned MariCar above? Well, technically they don’t exist anymore, and Go-Karting companies cannot offer Nintendo costumes anymore. Here’s what happened.
Insider story time: What happened to MariCar?
You’ve probably heard about ‘Mario Kart in Tokyo’. This nickname came about because many Street Go-Karting companies in Japan leveraged the popularity of the video game Mario Kart to attract visitors, offering costumes of characters from the game.
However, this didn’t sit well with Nintendo. In 2017, they decided to sue one such company: Mari Mobility Development Inc., which operated under the name MariCar. The similarity in name—just two letters off and nearly identical in pronunciation—didn’t work in the company’s favor.
By 2020, after several years of legal battles and appeals, MariCar lost the case and was ordered to pay 50 million yen (approximately $475,000 at that time). Subsequently, the company rebranded itself as “Street Kart.”
But 2020 brought another challenge for MariCar—something we all know too well. With the onset of the global pandemic, Japan closed its borders to foreign visitors around April 2020, severely impacting MariCar’s chances of recovery post-lawsuit.
In an attempt to stay afloat, MariCar launched a crowdfunding campaign. Unfortunately, it was a failure. They aimed to raise 2 million yen (about $18,000), but ended up with a mere 11,569 yen (just over $100), supported by only 4 backers.
One critical error was using Campfire, a Japanese crowdfunding site, when their main clientele were foreigners.
Despite these setbacks, MariCar managed to survive. They reopened in 2023, coinciding with the return of international tourism to Japan.
Now, if you visit their website, a pop-up clarifies that they have no affiliation with Mario Kart and no longer offer Mario Kart-themed costumes for rent.
I hope you enjoyed this little background information. Now, let’s return to our main topic!
But don’t worry – there’s a wide variety of other fun costumes to choose from. And if you prefer, you can skip the costume altogether.
Street Go-Karting in the streets of Asakusa, Tokyo
Part 3: Safety, Regulations, and Public Sentiment
I might be killing the fun here, but there’s one crucial aspect I couldn’t leave out of this guide: safety and regulations.
Road Rules & Safety
Street go-karting in Japan adheres to the same traffic rules applicable to all road users. In regards to the law, you’re driving a real vehicle on real roads. As such, you’ll have to stop at red lights, yield to pedestrians, stay within speed limits, and unfortunately, no, you won’t be able to throw bananas at other drivers 🙁
Safety instructions will be given before the tour, and following them is paramount to enjoy a fun and safe experience.
It’s also worth noting that helmets aren’t mandatory for go-kart drivers in Japan, but the rental shops may offer them for those who want to wear one.
Legal Regulations
To participate in street go-karting, you need a valid international driving permit (Class A) or a Japanese driving license, as I detailed in the Part 1 of this guide. There’s no room for negotiation here; it’s a requirement of Japanese law.
And of course, you cannot participate in the tour if you’ve been drinking.
What do locals think about it?
This is a question I get a lot. And if you read comments online, Japanese locals have mixed feelings about the go-karting phenomenon.
Some find amusement in this spectacle, sometimes waving at, smiling, or even encouraging participants.
However, not everyone is in favor. Concerns exist regarding noise and safety hazards, especially since drivers are visitors unfamiliar with Japanese traffic rules.
This lack of support was proved when MariCar attempted to raise money to stay afloat during COVID. They managed to get only 4 backers in total, and we can imagine they might have been the owners and employees themselves.
But the truth is, most people don’t really care. Kart tours do not go through residential areas, so locals will only see them when going to Shibuya, Shinjuku, or other big central areas. And a few small karts amongst the craziness of say, a Shibuya Crossing, are barely noticeable.
Overall, you don’t need to worry too much about it. Just remember to respect local culture, adhere to traffic rules, and follow safety measures to ensure go-karting remains a fun experience for both drivers and locals.
Part 4: Tips to Enjoy Street Go-Karting
What to Wear
You can wear a costume over your usual clothes, but depending on the season, you might want to adjust.
In summer, a T-shirt and shorts are recommended as the weather can get really hot. But in winter, layer up! Driving in the open kart can get chilly.
And regardless of the season, closed-toe shoes are a must.
Best Times to Go
Street Go-Karting in Namba, Osaka during the night
The best time to go street go-karting really depends on the kind of experience you’re after.
Daytime offers excellent visibility and plenty of chances to wave at awestruck pedestrians. But I’d recommend going for the evening, though, to enjoy the city’s dazzling neon lights – a wholly different experience.
Capture the Best Moments
You might be tempted to snap a selfie while you’re tearing down the asphalt, but I’d advise against it. Remember the safety instructions? Keeping your hands on the wheel is one of them.
Instead, I recommend a body-mounted action camera to capture your experience hands-free. Some tour providers even offer action photos as part of their package.
Also, don’t worry about missing a good shot. The guides are pretty good at figuring out the best photo spots and will gladly help you capture those cool Instagram shots.
Part 5: Participant Reviews: What People are Saying
Street go-karting in Tokyo is more than just an activity – it’s an exhilarating, unforgettable adventure.
At least, this is what most reviews say. Here are some sentiments shared by other participants (reviews are from Klook and TripAdvisor):
“This was a really fun experience driving over the streets of Tokyo! I would thoroughly recommend this for anyone who loves driving and wants a novel way of seeing the sights!“
Street Go Karting Experience in Akihabara
“Best thing we did in Tokyo! Tour guides are great fun and elevate the experience massively. Felt safe the whole time as the instructions from the guides took all the worry out of it. Would definitely do again!
Small Group Go Kart Experience in Shinjuku
With a carefully planned itinerary and a guide always ready to capture those memorable moments, it seems like street go-karting provides not just fun, but also a great way to explore the city:
“Great way to start the trip. It allowed us to drive around the streets of Tokyo to see what we wanted to go and see. The guide has planned a great itinerary and is always taking photos so you can remember your trip.“
Street Go Karting Experience in Akihabara
The thrill of the drive, coupled with the iconic sights of Tokyo and the attentiveness of the guides, is enough to have some participants wishing to do it all over again:
“Had a great time driving through Tokyo. The guide took great pics and was very attentive stopping and asking if we were OK. Would definitely do it again when I go back.“
Street Go Karting Experience in Akihabara
And the experience isn’t just limited to the young or fit. As one participant points out, this is an experience for everyone, regardless of age or body size:
“…I want to make a special mention that this attraction is suitable for all ages and body sizes. I am a 63-year-old guy who is heavy – 145kg (320 pounds)… if an old fat guy can ride this and have a good time, anyone should be able to.“
Street Kart Shibuya
Part 6: Alternatives to Street Go-Karting
While street go-karting is a fun experience, it might not be for everyone, whether it’s due to personal preference or inability to meet the driving requirements. Luckily, Tokyo offers a myriad of unique activities for exploring the city:
For instance, you can opt for a cycling tour around Tokyo to experience the city’s hustle and bustle at a leisurely pace.
If you want a more traditional experience, rickshaw rides in Asakusa provide a unique and culturally immersive way to explore the city.
Alternatively, you might prefer a bird’s eye view of Tokyo. Helicopter sightseeing tours provide a stunning perspective on the metropolis, allowing you to marvel at the city’s sprawling landscape from a vantage point few get to experience.
Driving around Tokyo’s bustling streets is thrilling, fun, and incredibly memorable. Here are the takeaways from this guide:
Make sure you carry your international driving permit to be able to participate.
The go-karting tours are available in various locations across Tokyo, but also in Osaka and Okinawa.
Depending on the package you choose, your tour might last anywhere from one to three hours.
Booking in advance is necessary, especially for groups or during peak tourist seasons.
Keep in mind the safety regulations and driving rules. Even though it’s fun, it’s a real road driving experience.
That sums up the go-karting experience in Japan. Now we’ll tackle the questions I’ve heard the most often in the bonus section of this guide.
Bonus: FAQ
Q: Is it worth it to try street go-karting? A: To me (and looking at the reviews, to other customers), it’s a resounding YES. It’s a unique, memorable, and fun-filled adventure.
Q: Is a driving license necessary to participate? A: Yes, you need a valid driving license to drive a street go-kart in Japan.
Q: Can I use my international or country-specific license? A: Yes, both international and certain country-specific licenses are accepted, provided they are valid and appropriate for driving motor vehicles in Japan. Please check the Driving License Requirements section of this guide for more detailed information.
Q: How much does a street go-karting tour cost? A: Prices can range from ¥8,000 to ¥15,000 ($55 to $105) per person, depending on the duration and route of the tour.
Q: How long does a tour last? A: Tours can last between 1 to 3 hours, depending on the package chosen.
Q: When’s the best time to go karting? A: You can enjoy go-karting at any time of the day. Evening rides can be particularly fun with the city lights on, but each time of day offers a unique experience.
Q: Do I need a reservation for the go-kart tour or can I just show up? A: It’s always best to reserve your spot in advance. Most companies are often fully booked several days or even weeks ahead, especially the popular ones in Tokyo.
Q: I don’t have a driving license. Are there options like two-seater karts or alternate transportation methods? A: No, unfortunately. Most companies offer only single-seater karts, and they don’t typically provide alternate means of transportation for those without a license.
Q: Are there age restrictions for driving the go-karts? A: Yes, participants need to be at least 18 years old to drive.
Q: Are there any weight or height restrictions? A: Most companies do not have specific height or weight limits. However, if you’re worried that you might not fit into the kart or that your feet won’t reach the pedals, it’s worth checking directly with the company.
Q: Can I bring my kids along? Are there two-seater karts available? A: Most companies only have single-seater karts, so kids usually can’t participate as passengers. It’s always best to confirm with the specific company, just in case.
Q: What about the Mario/Nintendo based costumes I’ve heard about? A: Companies are no longer offering Mario/Nintendo based costumes due to copyright issues. But don’t worry, there’s still a fun variety of costumes to choose from!
Q: How big are the groups? A: Group sizes are usually around 6 to 8 participants, but some tours go up to around 15 go-karts.
Q: Are there safety measures like seatbelts? A: Go-karts typically don’t have seatbelts as they are low-speed vehicles. Note that there’s always a English-speaking professional guide leading the group.
Q: What happens if there’s bad weather like rain or snow? A: If the weather turns out bad, the tour might get canceled by the operator. In this case, you will receive a full refund.
Q: Can I cancel my reservation without charge? A: Cancellation policies can vary by company. It’s best to check the company’s terms and conditions before booking for their specific policy.
A lot of visitors skip ryokans. Maybe they’re not sure what they’re about, or the price seems a bit high. But this is a classic Japanese experience you don’t want to miss. Because I’m always blown away by the level of hospitality you get in a ryokan. In such a beautiful traditional setting. With such good food. And outside hot baths – onsen. The list of things I love about ryokan is too long and you’re not here to read a love letter, so let’s jump into this article.
What Is a Ryokan? From Ancient History to Modern Luxury
A ryokan is essentially a traditional Japanese inn. Think of it like a step back in time, a chance to see the traditional and authentic Japan. These places have been the backbone of Japanese accommodation for hundreds of years.
The Japanese ryokan originated in the Nara Period (710-784) with ‘fuseya,’ rest houses established by Buddhist monks to aid travelers. Over time, these evolved into various lodgings like ‘shukubō‘ (temple lodgings) and ‘hatago‘ inns, which catered to merchants and travelers during the Edo Period (1603 to 1868), forming the basis of modern ryokans.
In the Meiji Era (1868 to 1912), the spread of railways led to the growth of ryokans near stations and tourist spots. Post-war economic growth further expanded their presence, and today, ryokans remain popular, offering a blend of traditional Japanese hospitality and modern comforts to both locals and international visitors.
Entrance to a ryokan in Osaka, Japan
Ryokans feature traditional Japanese elements like tatami rooms, futon beds, shoji doors, local cuisine, yukata (a casual kimono for summer or indoor wear), and public baths.
A night in a ryokan is often more expensive than a typical hotel (starting at around ¥40,000, with average ones costing around ¥80,000, and luxury ryokans much more). However, it’s not a place to just sleep and recharge from your experiences exploring Japan, as a regular hotel might be. The ryokan itself is the experience.
Because staying in a Ryokan is really about slow living. There’s an emphasis on simplicity and tranquillity, and a level of hospitality that goes above and beyond what you’d normally expect. Guests usually stay one night for this experience, maybe two if budget allows and there are things to do in the area.
Although you might picture a traditional wooden Japanese house when you think of a ryokan (and you’d be right, many are like that), modern ryokans can also resemble large hotels with hundreds of rooms. These larger facilities are often more affordable but may lack the cozy atmosphere of smaller ryokans.
Locals like them for their affordability, while still offering a great experience. They’re an easy escape from the city to spend a weekend with friends or a partner.
But for international tourists visiting Japan, I’d recommend staying in a more traditional ryokan. The ‘traditional wooden Japanese house’ kind I just mentioned. So in this article, I’m focusing primarily on the smaller ryokans (less than 10-15 rooms), housed in traditional buildings.
Different Types of Ryokan
There’s a fair bit of variety when it comes to ryokans:
You’ve got your city ryokans, perfect for those who want to dip their toes in the tradition without straying too far from the urban hustle and bustle. These places usually have a more modern twist, blending the traditional with the contemporary.
Then there are the onsen ryokans, which are often found in the countryside, near natural hot springs. These are your go-to places if you’re after a spot of relaxation, with communal or private baths fed by the thermal waters.
And finally, there are the countryside ryokans, for those really wanting to escape the city noise. These places are often found in small towns or rural areas, surrounded by nature, and offer an experience that’s as traditional as it gets.
Each type of ryokan has its charm, and there’s one to suit just about every traveler. Whether you’re a culture vulture, a relaxation seeker, or someone who just wants to try something different, there’s a ryokan out there for you.
Navigating The Choices: How to Pick Your Perfect Ryokan
Alright, now that you’re on board with the whole ryokan experience, let’s chat about how to pick the right one for you. With a myriad of options available, it can feel like trying to find a needle in a haystack, but don’t worry – I’ve got your back.
Location, Location, Location: It’s an old real estate saying, but it holds true for ryokans, too. Want to wake up to the sounds of nature in the countryside or prefer the bright lights of the city? Your preference will dictate the type of ryokan you should be considering.
Pricetag: Ryokans range from budget-friendly to wallet-busting luxury. Set your budget before you start looking. Remember, most ryokans include two meals (breakfast and dinner) in their price, so factor that in when comparing costs.
Amenities: Some ryokans are traditional in every sense, offering the bare essentials, while others are more like modern hotels with free Wi-Fi, en-suite bathrooms, and TV. Make a list of what’s non-negotiable for you.
Mealtime: The food at a ryokan is often a highlight. You can usually expect a multi-course dinner and a Japanese-style breakfast. Some places offer the choice between Western and Japanese breakfasts.
Onsen Availability: If you’re all about those hot spring baths, make sure to choose a ryokan with onsen facilities. Not all ryokans offer this, particularly those in cities.
Room Types: Traditional vs Modern, Size Matters
In terms of rooms, you’ve got a couple of options. The most traditional rooms come with tatami mat flooring, futon beds, and a low table for meals. Then, there are more modern rooms, sometimes with Western beds and furniture, that still retain a Japanese aesthetic.
Ryokan in Gifu, Japan
And size? It can vary. Some rooms are compact, perfect for solo travelers or couples, while others are more spacious, accommodating families or larger groups. Check the room size (it’s usually measured in tatami mats) before you book.
How to Find and Book a Ryokan
There are various platforms where you can find and book your ideal ryokan, from global giants like booking.com and Agoda to Japan-focused sites like Japanican and Rakuten Travel.
When booking, keep an eye on the cancellation policies. Some ryokans are strict with changes and cancellations. After all, it’s not just a place to sleep, it’s an experience, and they are preparing for your stay well in advance.
In the end, choosing a ryokan comes down to what you’re looking for in your stay. Don’t rush your choice – take your time, weigh up your options, and you’re sure to find a ryokan that feels just right for you. And remember, the aim is to enjoy the experience, not just the destination.
The Ryokan Rundown: What to Expect
Alright, you’ve chosen your ryokan – great job! Now, let’s run through what you can expect when you step foot into this unique slice of Japanese culture.
The Arrival
Once you arrive, you’ll be greeted with a bow and an “irasshaimase” (welcome). Check-in is usually at a low desk in the lobby. You’ll be asked to take off your shoes at the entrance (don’t worry, they’ll keep them safe for you), and you’ll be provided with slippers. You’re entering a different world now – embrace it.
Room with a View
Ryokan rooms typically have a minimalist charm. You’ll find tatami mat floors, shoji (sliding paper doors), and maybe a tokonoma (an alcove for displaying art). The centerpiece is a low table where meals are served if you’re dining in-room.
Arai Ryokan in Shuzenji Onsen, Izu Peninsula
In terms of the layout, your room will likely change from day to night. During the day, it’s a living space with the low table at the center. At night, while you’re at dinner, staff will transform the room, moving the table aside and setting up your futon bed on the tatami floor.
Futon 101
Speaking of futon, let’s talk bedding. This isn’t the Western-style futon you might be thinking of. A Japanese futon is a thin mattress laid out on the tatami floor, topped with a fluffy, duvet-like covering. Don’t knock it ’til you try it – many find sleeping on a futon incredibly comfortable.
Culinary Delights
One of the highlights of a ryokan stay is the food. Dinner is often kaiseki-style, a traditional multi-course meal showcasing seasonal and local ingredients. It’s a feast not just for your stomach, but your eyes too. Breakfast is typically Japanese-style with rice, fish, miso soup, and pickled veggies.
Onsen Etiquette
If your ryokan has an onsen (hot spring bath), there are a few rules to keep in mind. First, you’ll need to wash thoroughly before entering the bath – it’s a communal space, so cleanliness is important. Also, onsens are enjoyed naked. Don’t worry, though – they’re segregated by gender. If you’re shy, some ryokans offer private onsens or ‘kashikiri‘ for your use.
Ryokan Recommendations: Where to Immerse Yourself in Tradition
Alright, time for some name-dropping. I’ve got a handful of ryokans that I’ve either visited myself or had good buddies give them the thumbs up. Check these out for an unforgettable ryokan experience:
Nestled right in the heart of the buzzing city, Hoshinoya Tokyo is a sanctuary of tranquility amidst the chaos. Its charm lies in the masterful blend of traditional ryokan ethos with a modern urban aesthetic. It’s a bit of a splurge but definitely worth every yen.
Step back in time at Tawaraya Ryokan, an establishment that’s been serving travelers for over 300 years. It’s renowned for impeccable service, exquisite cuisine, and a serene atmosphere. The location is a real winner too – just a short stroll from downtown Kyoto.
For an onsen experience to die for, make a beeline for Hakone Ginyu. This ryokan features rooms with private open-air baths overlooking the stunning mountainous scenery of Hakone. It’s the perfect place to unwind after a day of sightseeing.
If you’re looking to explore the historic city of Kanazawa, Motoyu Ishiya is your ryokan of choice. With a homely vibe and a delightful on-site onsen, it delivers a uniquely personal and relaxing experience.
Wanosato is an 160-year-old ryokan set in the picturesque countryside of Takayama. With only eight rooms, it offers an intimate experience, complete with kaiseki dinners featuring locally sourced ingredients.
So, whether you’re a city slicker or a mountain trekker, there’s a ryokan waiting for you. And remember, these are just starting points, there are countless ryokans out there, each with its own unique allure. So, get out there and discover your personal slice of traditional Japanese hospitality.
Final Words: Dive into the Ryokan Experience
There you have it, folks – the lowdown on the traditional ryokan experience in Japan. From the deeply rooted history and the types of ryokans you can find, to the finer details of etiquette and recommended spots to stay, we’ve covered the full spectrum.
Now, it’s over to you. Are you ready to swap the familiar comfort of a hotel for the charming authenticity of a ryokan? To trade in your usual vacation routine for a cultural adventure that goes beyond tourist traps? I hope so because, let me tell you, it’s a decision you won’t regret.
FAQ: Your Ryokan Questions, Answered
Still got a question mark hovering over your head? Don’t fret. Let’s tackle a few of the most common ryokan-related queries:
Can I wear my yukata outside my room? Absolutely. Feel free to stroll around the ryokan premises in your yukata. Some people even wear them out to local festivals or to grab a bite nearby.
Can vegetarians/vegans enjoy kaiseki cuisine at ryokans? Yes, but make sure to notify the ryokan in advance about your dietary restrictions. They can prepare a vegetarian or vegan-friendly kaiseki meal.
Are tattoos allowed in onsen baths? In many places, tattoos are still associated with Yakuza, Japan’s organized crime syndicate, and are often not permitted in public onsen. However, many modern ryokans are relaxing these rules or provide private onsen facilities.
What if I don’t speak Japanese? While it’s true that not all ryokan staff will be fluent in English, many ryokans in popular tourist areas are accustomed to foreign guests and can communicate effectively.
Are ryokans kid-friendly? Definitely. Staying at a ryokan can be a great cultural experience for kids. Just bear in mind that the serene atmosphere of some ryokans might not be suitable for very young or energetic children.
The ryokan experience is all about embracing the unfamiliar. It’s about stepping out of your comfort zone, opening up to new ways of living, and enriching your understanding of the world. So go on, take the plunge. The world of ryokans awaits you.
