When you walk into a Japanese restaurant, you’re walking into a place with its own dining etiquette. I’ve made so many mistakes I could write a book about it. A pretty embarrassing book. So to avoid you these awkward moments, I’ve compiled below all the Japanese restaurant manners. Let’s break down what to do and what not to do when it comes to Japanese restaurant etiquette!
“Irasshaimase!”: When you come in, you’ll hear “irasshaimase!” which basically means “welcome.” Don’t answer “irasshaimase” or even “hello” back – if the staff is looking at you, a quick nod or smile back is all you need to do.
Show how many people you are with: the staff at the entrance will ask you how many people are in your party. If you don’t speak Japanese, use your fingers to show the correct number – you can do it even before they ask the question – and the staff will understand right away.
Shoes or no shoes?: In Japan, shoe etiquette is a big deal. Some places – especially more traditional restaurants with low seating – will ask you to take off your shoes and put them in a locker or shoe rack. No room for negotiation here.
Finding Your Seat
Wait for the cue: Don’t just go and grab a seat. Most of the time, the staff will show you where to seat. If not – like in gyuudon (beef bowl) places like Sukiya or Yoshinoya, or in small ramen shops, you can just take the seat you like. And if someone’s taking you out, just follow their lead!
Smoking: most restaurants don’t allow smoking anymore. But some might have a smoking area. If that’s the case, the staff will ask you if you prefer to seat in the smoking or non-smoking area.
Give space: When you get to your seat, keep to your spot. Don’t spread out too much. In Japan, people like their personal space.
After Seating at Your Table
We’re done with the easy part. Now let’s dive deeper into the Japanese restaurant etiquette:
Free water or tea: restaurants usually serve free water or tea to every customer. Sometimes the waiter will fill your glass (and you can ask for a refill if you finish it), sometimes it will be self-service either directly on your table, or somewhere in the restaurant.
Wet towel: the staff might give you a wet towel upon seating at your table. It is called an “oshibori” and it is used to clean your hands before eating.
How to call the restaurant staff: Try to raise your hand at head’s level and say “sumimasen” – which means “excuse me”. This is how all Japanese people do. But in some restaurants, you’ll find a kind of buzzer – a call button – on your table. In this case, press it and it will call the staff automatically.
English menu: nowadays a lot of restaurants – especially in Tokyo – have an English menu available. The staff might give it to you spontaneously if they see you’re a foreigner (even if you’re accompanied by Japanese people). If not, you can ask for it.
How to Order Your Meal in a Japanese Restaurant
Ask for recommendations: It’s okay to ask the waiter what’s good or what they recommend. Recommendations are called “osusume” in Japanese, and the the chef’s choice is “omakase“. And if you’re dining with Japanese people, buy all means ask them their recommendations. They will be happy to give you some and make you try their favorite dishes.
Don’t ask for modifications: avoid asking for a customized dish. “Remove the onions, add more salad, since I don’t eat much rice can you replace it with mash potatoes” – although it might be fine in other countries, in Japan this is not how restaurants operate. It will make the waiters confused, and the language barrier will make the situation very awkward. Try to find a dish to your liking as is.
To share or not to share: Decide if you’re sharing food or if everyone’s getting their own. If you are sharing – like it’s often the case in “izakaya“, traditional Japanese restaurants -, think about others first when you pick pieces from the shared plates.
“Itadakimasu“: Before you start eating, say “itadakimasu” – it means “I gratefully receive” and is a way to show thanks for your food. You can even say it when you’re eating alone – this word is not directed to other people like the French “bon appétit”, but to yourself.
Chopstick Etiquette
I’ll only list a few the rules here, but for a more complete overview, you’ll want to check out my article about using chopsticks the right way in Japan. Here we go:
Where to find chopsticks: either your chopsticks will come with your food, or you will find a box somewhere on the edge your table. Open it, and you will see a bunch of chopsticks you can use.
Handle with care: Chopsticks aren’t toys. Don’t wave them around. And when you’re taking a break, lay them down in front of you or on a chopstick rest if there’s one.
Don’t mess up: There’s a right way to use chopsticks. Don’t stick them into your food or pass food directly from your chopsticks to someone else’s. That’s considered bad manners.
Navigating the Meal
Japanese dining isn’t just about filling your stomach; it’s about enjoying flavors and company. Here’s how to navigate your meal with grace:
Savor the moment: Don’t rush. Japanese meals are for enjoying each bite. Take your time, taste everything, and appreciate the meal.
Say no to noise – except slurping: Slurping noodles is fine – it actually shows you’re enjoying the food. But for everything else, eat quietly. Loud chewing or burping? Big no-nos.
Soup rules: If it’s miso soup or a clear soup, feel free to pick up the bowl and drink from it. You can also use a spoon if available and if you prefer this way.
Drinking Etiquette
Japanese meals often come with a drink, so let’s get the drinking right too:
Don’t start by yourself: If you’re with Japanese people, wait for everyone to have their drink before you start drinking! Once everybody is served, someone will likely say “Kanpai!” which means “Cheers!”, so wait for that cue.
Pour for others: In Japan, you don’t pour your own drink when you’re with others. Fill your neighbor’s cup, and they’ll fill yours. It’s polite and a way to bond.
Paying the Bill in a Japanese Restaurant
The meal’s done, and now it’s time to pay. It’s always an important part in any country, and here’s what to do to follow the Japanese restaurant etiquette:
Do not tip: It is just not something you do in Japan. If you do, it will not be considered nice, but just weird or even offensive. And if you leave money on the table without saying anything, the staff will probably chase after you to give it back to you.
How to ask for the bill in Japan: In some restaurants the staff will place the bill face down on your table after you’ve received your food. In this case, you’re supposed to take it with your when leaving and bring it to the cashier at the entrance of the restaurant. In some restaurants though, you’ll have to ask the staff to bring you the bill. In this case, you can say “okaikei onegaishimasu” which literally means “the bill, please”. If you’re in a crowded or noisy place, you can try to make eye contact with a staff and cross your two index fingers – it is the hand gesture used to ask for the bill.
Check for the split: Sometimes the bill gets split; sometimes one person treats everyone. If you’re not sure, ask. It’s not rude to clarify.
Cash or card: some old local restaurants might only accept cash, so try to have some with you. But in most cases, you can pay by credit card or other type of cashless payment.
Be discreet: When you’re paying, don’t flash your cash. Keep it low-key. Use the tray provided for the payment, if there’s one.
What to say when leaving a restaurant in Japan?
Like saying hello, saying goodbye in a Japanese restaurant is very scripted:
Saying thank you: As you leave, say “gochisosama deshita,” which means “It was a feast.” It’s like saying thanks for a great meal.
A final bow: A small bow on your way out is a classy touch. It’s like the cherry on top of a good dining experience.
Now that you’ve got the lowdown on dining etiquette in Japan, you’re all set to have a meal that’s as smooth as it is delicious. Enjoy the food, respect the culture, try to remember the Japanese restaurant etiquette but when in doubt, just smile and follow the lead of those around you!
Kintsugi is one of those things that you can only truly experience in Japan. If you’re interested in this form of art, then a visit to a kintsugi workshop is a must-do. And I’ve listed the best classes you can attend while in Japan, including the one I personally went to in Tokyo (one of the best you can find).
Kintsugi, also known as “golden joinery,” is a unique Japanese art form that transforms broken pottery into a new, beautiful work of art. It is done by repairing cracks with lacquer mixed with powdered precious metals like gold, silver, or platinum.
This art is based on the Japanese philosophy that the history of an object is important, so kintsugi not only restores the item but also enhances the object’s aesthetic and sentimental value.
By highlighting the cracks, kintsugi reflects the concept of mushin (無心), which means “no mind.” This idea encourages us to live in the moment and accept change and imperfection as natural parts of life.
Kintsugi is believed to have started in the 15th century when a Japanese shogun, Ashikaga Yoshimasa, sent a broken Chinese tea bowl back to China for repair. He didn’t like the metal staples used to fix it, which led Japanese artists to develop a more beautiful way of repairing pottery.
This technique is closely connected to the Japanese tea ceremony and ideas like wabi-sabi, which values imperfection, and “mono no aware,” which is about appreciating the beauty in things that don’t last forever.
But enough talking. Now it’s time for hands-on practice. The best way to do that is a kintsugi workshop in Tokyo or Kyoto. Just like with workshops to make your own chopsticks in Japan, you’ll be able to meet master kintsugi practitioners and dive deep into this art.
Why Hands-On Experience is Important for Understanding Kintsugi
When you join a kintsugi workshop, you go beyond theoretical knowledge. By actually working with the materials—feeling every imperfection in the ceramic, every nuance of the putty, and the transformative power of the lacquer that fills in the cracks—you finally truly understand the philosophy behind kintsugi.
Photo by Riho Kitagawa
In a kintsugi class, you also get hands-on guidance. Making mistakes is part of the learning process, and here you can correct them in real time with the help of an experienced instructor. And learning from a kintsugi expert who has dedicated their life to the craft makes the experience far more enjoyable and engaging than just reading books or watching DIY videos.
So, how do you choose the right kintsugi class? Let’s see the key things to consider.
What to Look for in a Kintsugi Workshop
Expertise of the Instructor
A well-qualified and experienced instructor can make a huge difference. They should have a solid background in both the practice and philosophy of kintsugi. You’ll want an instructor happy to answer your questions, and willing to provide personal guidance and help you transform your item into a piece of art. Read the reviews of the experience on the booking website to see what other people say about that.
Quality of Materials Used
From the ceramic pieces to the adhesive and the gold powder, quality matters. The materials used should be authentic and of high quality to ensure that you’re getting an authentic kintsugi experience. But except if the class is suspiciously cheap, this is not something you should be worried about in Japan.
Real gold power, 10x more expensive than silver powder. Only more expensive workshops will have this option.
Accessibility and Location
The workshop should ideally be easy to find and accessible by public transportation. Try to check its location on Google Maps before booking to make sure it is easily accessible. The venue also adds to the overall experience; for instance, a workshop in a traditional Japanese setting will provide a more authentic atmosphere.
Private or mixed class
Unsurprisingly, a private class will be more expensive than a mixed class with strangers. I tend to prefer private classes when I can afford them because I can really talk with the instructor and ask all the questions I want. I’m also less embarrassed about asking stupid questions or sharing personal experiences.
Applying lacquer on the putty – one of the many steps of kintsugi
In any case before booking a kintsugi class in Tokyo or Kyoto, try to check the reviews and ratings. This will give you an idea of what previous participants thought of the workshop.
If this kind of deep, hands-on experience appeals to you, why not also make you own Japanese knife in a similar workshop setting? It’s another craft deeply connected to Japanese culture.
Top Kintsugi Workshops in Tokyo
I personally went to the first workshop in this list, Utsuwa Omusubi HANARE. You can read my full review here, but long story short: it was fantastic. Aya-san our instructor was a great teacher, I learned a lot, and left with a beautiful Japanese-style cup that I couldn’t be more proud of.
Workshop Name
Location
Price
NoteworthyDetails
Reservation Link
Utsuwa Omusubi HANARE
Minami-Aoyama, Tokyo
¥29,000/person
– Private class (no mixed group) – Workshop location looks stunning – Utsuwa Omusubi is one of the top pottery shop in Tokyo – Japanese tea and snacks included – Duration: 120 minutes – Bring your item home after the lesson (carefully packed in a small wooden box)
– Wear traditional work clothes – You can bring your own item for the class – Mixed class with 10 participants – Duration: 60 minutes – Minimum age: 15yo – Bring your item home after the lesson
– Four hours workshop – Hosted by award-winning artist Showzi – Mixed class – 24-karat gold powder included in the price – Also offers 6-day and 12-day masterclasses
– Private class (no mixed group) – An interpreter will accompany you – Very authentic and local venue – 161 years old establishment – Sign your item – Duration: 150 minutes – Bring your item home after the lesson
– Private class (no mixed group) – Acclaimed English-speaking kintsugi artistMio Heki as instructor – Takes place in historic villa Akagane Resort Kyoto Higashiyama 1925 – Most premium kintsugi class available on the market – Duration: 120 minutes – Bring your item home after the lesson
Posing with our instructor Aya-san (in the middle) after proudly repairing a small broken cup at Utsuwa Omusubi HANARE
I’m not really good with my hands, but I loved the kintsugi workshop I did in Tokyo. It was challenging enough to be interesting, but not so difficult that it became frustrating. I was surprised by how easily I could slip into that “active meditation” state that kintsugi practitioners talk about: being absorbed in the task at hand that you forget your surroundings. If you’re looking for a unique experience to learn more about Japanese culture, and a souvenir to take back home, kintsugi will be the perfect workshop for you.
When you hear the word sushi, the first country that comes to your mind is likely Japan. And when we hear about Japanese food, the first dish that comes pops in the head of most people is sushi. But did you know that sushi actually didn’t originate from Japan but from another country? Read on to understand where sushi come from, and why everybody makes this confusion.
How Sushi was Invented: A Journey from China to Japan
Here’s what most people don’t know: sushi actually originated in China, not Japan. We’re talking about ancient times—around the 4th century BC. The Chinese had a practical reason for creating it. They would ferment fish in rice to preserve it. The rice was later discarded and only the fish was consumed.
As trade and travel ramped up between China and Japan, the art of fermenting fish in rice found its way across the water. But how did the Japanese make it their own?
Sushi in Japanese Cuisine: The Creation of Modern Sushi
Fast forward to Japan taking on the concept somewhere around the 8th century AD. They took it to a new level, making the dish not just about preservation but also about taste. The rice wasn’t thrown away anymore; it was eaten with the fish.
In the 17th century, vinegar started getting added to the mix. The rice got tastier and didn’t need to ferment for as long. Sushi, as we know it today, started taking shape.
By the 19th century, sushi had really caught on in Japan, becoming a kind of fast food sold at stalls. You might wonder why it became so popular in Japan but not in its birthplace, China. Stay tuned for that.
Chinese vs Japanese Sushi: A Comparative Look
Sushi in China and Japan might share a common ancestor, but they’ve evolved quite differently over the years.
In China, you’ll often find more types of sushi that are deep-fried or include additional spices. The Chinese also have a fondness for rolls filled with crispy and crunchy ingredients.
Japan, on the other hand, values the subtlety of each ingredient. The sushi there is often a simple combination of fresh fish, rice, and sometimes a dash of wasabi.
So, why didn’t sushi catch on in China like it did in Japan? One theory is that the Chinese culinary scene is vastly diverse and competitive. They had plenty of other dishes to steal the limelight.
In Japan, sushi fit well into the existing food culture that appreciated subtlety and presentation, giving it room to flourish.
And now for the million-dollar question: why does everyone think sushi is from Japan?
How Sushi Went Global: Why the World Thinks Sushi is Japanese
You might see sushi at every corner in your city and instantly think, “Ah, a taste of Japan!” Well, there’s a good reason for that.
While sushi started in China, Japan made it famous. Sushi became a hit during Japan’s Edo period, and once it reached the 20th century, it had already become an icon of Japanese culture. Movies, travel shows, and celebrity chefs have all played their part in making sushi synonymous with Japan.
Plus, the artistry of Japanese sushi chefs, who train for years to perfect their craft, has made the dish something of an international sensation.
Frequently Asked Questions (F.A.Q.)
When was Sushi Invented?
Sushi has a history that stretches back over a thousand years, but its earliest form, known as “narezushi,” dates back to the 2nd century in China. This original form was more about preserving fish than creating a delicacy. It wasn’t until much later, around the 8th century, that sushi made its way to Japan and started evolving into the dish we love today.
Who Created Sushi: the Chinese or the Japanese?
Sushi has its historical roots in China, but it’s Japan that turned it into the dish we know and love today. So, it’s a bit of both, but if you’re thinking of the sushi you see in restaurants, that’s mostly Japanese.
Why is Sushi Associated with Japan?
Sushi became incredibly popular in Japan, especially during the Edo period. Over time, it has become a global icon of Japanese culture, thanks to movies, celebrity chefs, and the meticulous artistry of Japanese sushi chefs.
How Did Sushi Get from China to Japan?
Sushi made its way from China to Japan primarily through trade routes and cultural exchange. Initially, it was used as a method of preserving fish in China, but the Japanese adopted and adapted it to their taste and culinary traditions.
What’s the Difference Between Chinese and Japanese Sushi?
Chinese sushi often involves deep-frying or additional spices and tends to have a wider range of ingredients like crispy and crunchy fillings. Japanese sushi is more focused on the freshness and subtlety of individual ingredients.
Was Sushi Always Popular in Japan?
Sushi gained massive popularity during the Edo period in Japan. It fit well into the existing Japanese food culture, which values subtlety and presentation.
Do Chinese Eat Sushi?
While sushi is not as popular in China as it is in Japan, it is still eaten and enjoyed in various forms. The Chinese culinary scene is very diverse and sushi is just one of many dishes.
Why is Sushi so Famous Worldwide?
The popularity of sushi worldwide can be attributed to its delicious taste combined with its artistic presentation. Plus, the influence of media and celebrity chefs showcasing sushi as a Japanese culinary marvel has helped it gain international fame.
Bringing chopsticks back home from Japan is a solid souvenir choice. Practical, traditional, and straight from the source. You could grab a pair for ¥200 at any Japanese store like Daiso or Don Quijote. Or, you could take it up a notch and make your own at a chopstick-making workshop. It’s a great option if:
You like hands-on activities.
But you’re not too advanced (e.g. a professional woodworker would find it too simple).
You want a fun experience with the people you’re traveling with (and yes, making chopsticks is pretty kid-friendly too).
In this post you’ll find out more about how chopsticks are made, and the best places in Tokyo and Kyoto where you can make your own.
Chopsticks are utensils to eat, yes, but they’re also one of the cultural icons representing the history and traditions of Japan. They originated more at least 2000 years ago in China and were first only used as cooking utensils, but have evolved in design and utility to what we know today.
They’re an integral part of the dining culture in East Asian countries, including Japan. If you eat with Japanese people and use chopsticks, you will probably even hear them complimenting your chopstick skills, proud that a foreigner can use their utensils with dexterity.
In fact, chopsticks are so integral to Japanese dining that they have their own set of customs and manners, known as “chopstick etiquette“. Making your own chopsticks is a fun way to connect to the Japanese culture while bringing a practical souvenir home.
How to Make Your Own Chopsticks: The Process
When it comes to making chopsticks, you first need to choose the type of wood. Popular options include bamboo, cypress, or oak. But there are many more, each offering its unique texture and aesthetic appeal.
After selecting your wood, the process generally involves 1. cutting it into shape, 2. sanding the surface, and finally, 3. applying a layer of protective coating or lacquer.
This activity is pretty beginner-friendly, but don’t think it will be easy. I actually almost transformed my chopsticks into toothpicks when I did it at Mogami Kogei workshop (this is the most authentic chopstick making experience in Japan. Read my review here)! Fortunately my instructor fixed my mistakes and I could leave with beautiful chopsticks.
I think i just found the ultimate souvenir to bring back from Japan😳 Mogami-san was such a kind soul, honestly the experience is as much talking and learning from him as it is about making chopsticks 😌 Mogami-san’s English is not bad but limited so we had an (amazing) guide with us translating and helping us discuss with the master ✌️ Honestly it was the best workshop I’ve done so far in Japan, really impressed👌 If you want to do it when you’re in Tokyo you need to book ahead inline, the website name is Wabunka #japantravel#tokyotravel#handwork#woodworking#chopsticks#japanthingstodo
But even for those like me who are not good at manual work, participating in a chopstick-making workshop allows you to learn these skills from experienced artisans while giving you the opportunity to create chopsticks that are uniquely yours.
This hands-on approach to embracing Japanese culture doesn’t stop with chopsticks. If you’re intrigued by traditional craftsmanship, explore how you can also make your own knife in Japan, another way to connect with Japan’s deep artisanal culture.
Where Can You Make Your Own Chopsticks in Tokyo?
Surprisingly, there aren’t a lot of choices when it comes to making chopstick in Tokyo. I’ve been working in the Japan travel industry since 2019 and I’ve only seen a handful of workshops since then. Here I selected the two best (and only consistently available) workshops where you can have a chopstick-making experience in Tokyo and around:
Workshop Name
Location
Price
Unique Features
Reservation Link
Mogami Kogei
Kuramae, Tokyo
¥30,000/person ($197/person)
– 100% private (no mixed group) – An interpreter will accompany you – Duration: 1h30 minutes – Ideally located in central Tokyo – Learn from master craftsman Yutaka Mogami, one of the only one in Japan – Lesson and talk on the history and craft of Edo sashimono woodworking – Get a handmade chopstick box made in high quality Aizu paulownia wood to take your chopsticks home
If you have the budget, go with Mogami Kogei. I went there and I absolutely loved it. This is by far the best chopstick-making experience you will find in Tokyo, and even in Japan.
It is more expensive, but having this private experience with a master craftsman who dedicated his life to his art is definitely worth it. You will also be accompanied by an interpreter, so that you can ask questions and communicate with master craftsman Mogami-san (one of the ten last Edo Sashimono woodworking craftsmen in Tokyo) on a whole different level. And as a plus, Mogami Kogei is located in central Tokyo.
This workshop is offered by Wabunka. If you’re looking for unique and non-touristy experiences in Japan, check out their website. They offer the most authentic experiences available out there. (Disclaimer: I’ve worked with them as part of my job in the travel industry, so I know them personally. I can vouch for their expertise and professionalism).
Posing proudly with our finished chopsticks
If you’re on a budget and are not worried about going through a Japanese website for the booking process (or just walk-in the store and book your 30-minute session), then go for Karaki Mokko in Kawagoe. Honestly, it won’t be as memorable – you will be in a crowded shop and a staff person will give you quick basic instructions – but you’ll still have fun making your own handmade personalized chopsticks. Be aware that English may be limited.
Karaki Mokko shop in Kawagoe. You’ll make your chopstick right in the middle of the shop.
A word on Kawagoe though – it is a city north-west of Tokyo (it is actually in Saitama, a neighboring prefecture) that kept an old and traditional vibe. I wouldn’t recommend going just for the chopstick-making workshop, but Kawagoe is worth the day trip, especially if you’re not visiting Kyoto or other cities with a traditional district like Okayama or Kanazawa during your trip. Kawagoe is one hour away or less by train from most the major stations of Tokyo, and a one-way trip will cost you ¥600 to ¥800 depending on which station you’re starting from (but you’ll have to take the Tobu-Tojo line from Ikebukuro in any case to reach Kawagoe Station).
Where Can You Make Your Own Chopsticks in Kyoto?
Kyoto is a city rich with history of traditional crafts, and it offers a more extensive range of chopstick-making workshops compared to Tokyo:
Workshop Name
Location
Price
Unique Features
Reservation Link
Takano Chikko
Nagaokakyo City, Kyoto
¥33,000/person ($210/person)
– Private group (only your group) – An interpreter will accompany you – Duration: 1h30 minutes – Make bamboo chopsticks – Visit a bamboo garden and learn from a professional bamboo harvester – Eat Japanese confectionery and drink matcha tea in artisanal bamboo dishware – Take home your chopsticks and a chopstick rest made of bamboo
– English might be limited – Duration: 1h – Material: bamboo – The workshop is in a 120 years old Machiya (traditional wooden townhouse) – Located in traditional district Higashiyama
If your budget allows, Takano Chikko will offer you the best experience. You’ll be able to dive deep into the art of using bamboo as an artisanal material. It’s perfect if you’re deeply interested in artisanal art, or if you’re looking for a real connection with Japanese artisans.
Takano Chikko workshop in Kyoto. Photo credit: Wabunka
As for a budget-friendly options, Kyomachiya Workshop Waraku ideally sits in Kyoto’s traditional Higashiyama district, and offers an authentic chopstick-making setting that likely aligns with what you’re imagining. However, be mindful that English proficiency there may be limited.
Can Kids Participate in Chopstick-Making Workshops?
Absolutely, chopstick-making can be a great family activity. However, it’s best to double-check age restrictions or guidelines when you book.
Is There a Dress Code for These Workshops?
Generally, there’s no dress code, but comfortable and casual attire is usually recommended. Note that you will probably have wood particles or dust on you by the end of the experience.
How Long Does a Typical Chopstick-Making Class Last?
Most workshops last between one to two hours. The duration can vary based on how guided the activity is and the pace of the class.
Do I Need to Book in Advance?
While some workshops may accept walk-ins, it’s generally advisable to book in advance.
Can I Personalize My Chopsticks?
Yes, many workshops allow you to personalize your chopsticks, either by carving initials, adding decorations, engraving your own chopstick box, or at least choosing specific types of wood.
The Bottom Line
Making your own chopsticks is such a cool, off-the-beaten-path experience, and you get a functional souvenir to bring home. Only downside is, you’ll want to eat sushi all the time back home just so that you can show off your handmade chopsticks!
Nothing could be a buzzkill like finding out that shops and attractions are closed because it’s a public holiday. In Japan, public holidays, known as 祝日 (shukujitsu), vary from New Year’s Day to cultural and historical commemorations (like Mountain Day or Sports Day. Because, well, why not). These holidays can be both an opportunity and a challenge for travelers.
What’s Usually Open During Public Holidays in Japan
Convenience stores like 7-Eleven and Lawson are your best friends on public holidays; they’re always open. Large shopping malls and many restaurants also keep their doors open for business.
When it comes to attractions, modern landmarks and museums typically remain accessible. For example, the Tokyo Tower and the Tokyo National Museum often stay open during public holidays. Public parks, such as Ueno Park and Shinjuku Gyoen, are also good spots to visit as they are generally open.
Shrines and temples generally have no closing days, especially not on public holidays when the number of local tourists is largest.
What’s Usually Closed During Public Holidays in Japan
Japan’s public holidays rhyme with shopping days, but some smaller, independent shops might be closed or have shorter hours. Government buildings, banks, and post offices are also usually closed, as well as most companies’s offices.
Public transportation operates but on a reduced schedule, similar to weekends.
Regarding popular spots, even though most stay open, it’s always best to check ahead if you have a particular place in mind. For example, the Tsukiji Outer Market – now in Toyosu – is often closed on public holidays.
Shibuya Crossing is packed even on New Year’s Eve and everything is open (photo taken on Dec 31st)
Navigating Crowds on Public Holidays and What to Do
Think of a public holiday in Japan much like a weekend day when planning your activities. With more locals off work, most places are going to be busier than usual.
Indoor Attractions: While places like museums and galleries are open, they’ll likely be more crowded. If you don’t mind the bustle, go for it; otherwise, you might want to schedule these visits for a regular weekday.
Theme Parks: They’re an option, but prepare for longer lines and more people. Consider fast passes or off-peak hours if you’re set on this kind of outing.
Shopping Centers: If shopping is on your list, brace for large crowds. Off-hours like early morning or later in the evening may offer a more comfortable experience.
Day Trips: Popular getaways near the city will also see a surge of visitors. If solitude is what you’re after, you might need to venture a bit further off the beaten path.
So what to do instead? You might want to consider focusing on less frequented spots and activities. How about taking walking tours in lesser-known neighborhoods? Or discovering hidden gems in the city that aren’t usually crowded?
You can also think about booking tickets for popular attractions in advance to skip the lines, or opt for late-night visits when possible. With a bit of planning, you can still have a rewarding experience even on a busy public holiday!
New Year in Japan: What’s Open From January 1 to 3?
A special type of holidays you might watch out for though is the New Year holidays from January 1 to 3.
A lot of small shops and restaurants will be closed, even in big cities. Fortunately, convenience stores will be open. They always offer cheap bento and other type of easy-to-eat food in case of hung-emergency.
If you’ve planned on visiting a shrine or temple during New Year, expect big crowds. One of the most-followed tradition in Japan is called 初詣 (hatsumode), and it’s about going to a shrine or temple to pray for good fortune, get some new omamori (charms or amulets), and buy an omikuji, a small piece of paper that tells you your good fortune for the year to come (and if it is bad, you need to fold it and attach it to a pine tree or a wall with metal bars on the temple’s ground so that it counters the bad luck).
Don’t take me wrong though: this can be a great experience as you will be able to soak in Japanese culture. But you won’t be able to visit as you’d be able to on another day, especially Sensoji temple in Asakusa, Meiji Shrine in Shibuya, Narita-San in Narita, or Fushimi Inari-taisha in Kyoto. All of those (and many more) receive millions of visitors in the span of these 3 days.
Traveling to Japan blind or with a visual impairment might sound intimidating, but don’t let that hold you back. Japan is a country that has taken significant strides in making its cities, transportation, and public spaces accessible to all, including blind or visually impaired travelers. Let’s explore the accessibility features that make Japan a welcoming destination for visually impaired tourists.
Transportation: Is Japan’s transportation system easy to navigate for a blind person?
Navigating Airports
Airports in Japan, especially the major ones like Narita and Haneda, are designed keeping accessibility in mind.
The staff are often trained to assist travelers with disabilities, and there are tactile pathways and audio announcements to guide you.
Train Stations and Subways in Japan
However, it’s the trains and subways where Japan truly shines. And that’s good, because you will take a lot of while traveling in Japan and especially Tokyo.
Japan’s train stations are equipped with fully tactile maps that include braille, allowing visually impaired travelers to navigate complex transit systems with ease.
Additionally, stations offer auditory guidance and frequent audio announcements in both Japanese and English, providing clear directions and descriptions of the surroundings.
Every station has tactile paving on platforms that visually impaired travelers can feel with their cane and their feet.
Note that most busy metro stations also have gates in front of the tracks that open only when the metro has arrived and is stopped. It helps prevent people from jumping onto the tracks (suicide by jumping in front of a train is real in Japan, and it even has its own name: 飛び込み自殺 – tobikomijisatsu), drunk people from accidentally falling onto the track, as well as serves as a protection for blind people.
Beyond the standard features, Japan’s transportation hubs often offer special services tailored for those with visual impairments.
You might come across ‘Travel Support’ counters at major train stations, where they assist boarding trains. In many cases, a staff member might guide you from one platform to another or even help you find your seat.
But if not, remember to ask for help if needed, because folks are generally more than willing to assist.
Buses
Buses, on the other hand, can be a tad trickier. But here’s the silver lining: many bus stops, particularly in cities like Tokyo and Kyoto, announce the upcoming stops audibly.
And if you ever find yourself unsure, just ask a fellow passenger or the bus driver.
Special Services and Facilities for Blind or the Visually Impaired
Tactile Paving: Braille Blocks Underfoot
One of the most notable accessibility features in Japan is the widespread use of braille blocks, also known as “Tenji Blocks” or tactile paving.
These features are not just limited to crosswalks but extend to sidewalks, train stations, and other public areas, guiding visually impaired individuals safely through various paths.
Invented in Japan in the 1960s and mandated nationwide by 1985, these tactile paths are a testament to Japan’s commitment to accessibility.
Tactile paving “Tenji Blocks” are in every street in Tokyo
Pedestrian-Friendly Areas
Certain districts, such as Ginza in Tokyo, enhance the pedestrian experience by closing off streets to vehicle traffic on weekends.
This creates a safer and more enjoyable environment for visually impaired visitors, who can explore without the fear of cars and enjoy the spacious streets and sidewalks.
Elevators and Toilets: Clean and Accessible
Many elevators In Japan are designed with features such as accessible buttons, braille, and auditory feedback.
And for those moments when you’re looking for a restroom, many come with braille instructions for every control.
The cleanliness of public spaces especially the toilet is something many tourists notice. They’re cleaned many times a day, and if something happens, a cleaning staff is sent right away to take care of the mess.
It’s clear: Tokyo wants to ensure that everyone, regardless of their ability, can explore the city with ease and confidence.
Accommodation: What Accommodations are Blind-friendly in Japan?
Hotels and Accommodations with Specialized Facilities or Services
Finding the right place to rest after a long day is crucial.
Many hotels in Japan and especially in Tokyo feature braille room directories and incorporate tactile guides that lead directly to entrances and elevators, which are equipped with braille and auditory announcements in both Japanese and English.
And here again, the staff is also always helpful. Japan is renowned for its hospitality, and hotels are no exception.
Traditional Japanese Accommodations and Their Accessibility for Blind People
Now, if you’re thinking of diving into the more traditional side of Japan, you should go for ryokans. These are traditional Japanese inns, offering a unique taste of Japanese culture.
From the texture of tatami mats to the rustling of sliding shoji doors, they’re a treat for the senses.
It’s worth noting, though, that while many ryokans are striving to be more accessible, they vary in their offerings. Always best to communicate your needs when booking to ensure a comfortable and memorable stay.
Sightseeing & Attractions: Which tourist spots are most accessible or provide tactile experiences?
For those keen on truly feeling the pulse of the city, Tokyo doesn’t disappoint.
You can start with the digital museum teamLab Borderless in Tokyo, a huge museum in Roppongi priding itself in offering an immersive experience.
But especially, make sure not to miss teamLab Planets (same brand, but different museum) where art isn’t just seen, but felt and heard. To give you a taste: the first experience of this museum is to go up a small waterfall in the dark, barefoot.
Then there are sensory gardens throughout the city, providing a soothing experience as you feel the unique textures underfoot and let the tranquil music wash over you.
Several museums, recognizing the importance of inclusive experiences, also offer touch exhibits.
And as for things to do, don’t forget onsen. They’re one of my favorite things about Japan. You don’t need sight in there. Just submerge yourself in hot water, and relax.
Cultural Considerations: How to communicate your needs to locals and understand local customs?
I stressed it out too many times in this article already, but the Japanese are known for their politeness and are always willing to help.
If they see you struggling, chances are someone will stop and ask if you need help.
If not, don’t hesitate to ask for help when needed.
How to communicate with Japanese people? Tips on Language and Gestures
Many Japanese people in Tokyo can understand basic English. Speak slowly, and use simple words. You don’t need to make grammatically correct sentences – sometimes stressing out one or two words will be better understood than forming a full sentence.
If the person doesn’t speak a word of English, while knowing some basic Japanese phrases can be super helpful, technology’s got your back if you’re lost in translation. Tools like translation apps as simple as Google Translate can bridge the language gap.
As for gestures, a light simple bow goes a long way in showing respect. Don’t shy away from using universally understood gestures either; a smile or a nod will work well too.
And in general when trying to communicate with Japanese people, a calm approach and patience can make all the difference.
Key Takeaways for Visually Impaired Travelers Heading to Japan
Before you start packing your bags, let’s zoom in on some final tips and key takeaways to make your Japan journey not just doable, but genuinely enjoyable.
1. Do some homework: Research accessible options for accommodation, travel, and sights. Plenty of resources are out there, both online and offline. Being prepared is half the battle.
2. Technology is your friend: Utilize the available apps and tech tools specifically designed for visually impaired travelers. They can help you navigate the city, translate languages, and even read out signs for you.
3. Mind the blocks: Japan’s tactile ground surface indicators, known locally as ‘tenji blocks,’ are your guide through subway stations and even some streets. They are super helpful in providing a sense of direction.
4. Local help is golden: Japanese people are incredibly respectful and willing to help, so don’t hesitate to ask for assistance. Organizations specializing in aiding visually impaired travelers can provide valuable advice and services, so reach out to them in advance.
5. Experience over sight: Opt for experiences that aren’t just about the visual aspect but engage other senses as well. Whether it’s the textures of a sensory garden, the sounds of a traditional tea ceremony, or the tastes of authentic sushi, make the most of what Japan has to offer.
6. Be respectful: While Japan is wonderfully accommodating, it’s always a good idea to understand basic local customs. A simple bow, a thank you in Japanese (‘Arigatou’), or even just showing interest in the culture can go a long way.
7. Savor the details: Japanese culture thrives in its details, be it in their art, food, or architecture. While you might not see it, you can definitely feel, hear, and taste it. Don’t overlook the small things—they often make the biggest impact.
That’s it! From its transport system to its sightseeing spots, Japan goes the extra mile to make itself accessible to everyone. And if you want to hear first-hand experience, watch this video from Molly Burke – a blind YouTuber – about traveling in Tokyo:
Street go-karting in Japan sounds like something that shouldn’t be allowed. And yet, it is. You drive a tiny kart on real roads, surrounded by Tokyo taxis and delivery trucks, with tourists and locals pointing their phones at you. It’s bizarre, fun, but it’s also one of those activities where the fine print matters. From license requirements and how to book to safety conditions and how locals really feel about it, here’s everything you need to know before getting behind the wheel.
Part 1: Which Driving License Do You Need to Participate in Street Go-Karting in Japan
To drive a go-kart on public roads in Japan, you need to be at least 18 years old and hold a license that is recognized under Japanese traffic law. There are several options depending on where you’re from.
If you live in Japan:
If you already have a local license, you can use it without any extra paperwork.
If you’re from Switzerland, Germany, France, Monaco, Belgium, or Taiwan:
Visitors from Switzerland, Germany, France, Monaco, Belgium, and Taiwan can use their domestic license together with an official Japanese translation. This translation must be issued either by the Japan Automobile Federation (JAF), or by an embassy or a local organization (German Automobile Federation, the Taiwan-Japan Relations Association).
If you’re from any other country:
This is the most common option for travelers. You must obtain an International Driving Permit (IDP) in your home country before traveling to Japan. The permit is valid for one year from the date of issuance.
But be careful: Japan only accepts IDPs issued under the 1949 Geneva Convention. That means most permits from the US, Canada, Australia, and a few other countries are valid. But permits under the 1968 Vienna Convention (common in many European countries) will not be accepted. Check the convention type before applying.
In the US, for example, you can get an IDP from AAA. It costs $20 and takes just a few days. You’ll need to fill out an application form, show your regular driver’s license, and a couple of passport-style photos.
For US military stationed in Japan:
If you’re stationed in Japan with the US military, you can use your SOFA driving permit. Most go-kart companies also accept a US license shown together with your military ID, but you should confirm this with the shop before booking.
Part 2: How to Book Your Go-Kart Tickets at Popular Locations
Once your license is sorted, you’re ready to secure your spot. Several companies operate these tours. Perhaps you’ve heard of MariCar, but they’ve had to distance themselves from that for trademark reasons. I’ll tell you more about that later.
And Go-karting tours aren’t just limited to Tokyo – you can also find them in Osaka and Okinawa. But since Tokyo is the most visited city, we’ll start there.
Mario Kart in Tokyo
Most people do it in Tokyo. That’s where you’ll find the widest choice of routes, companies, and time slots. Some tours stay near popular spots like Shibuya or Tokyo Tower. Others go a bit further out or run at night.
Use the comparison table below to get an overview of what each company offers:
Location
Duration
Price From
Included
Landmarks
Online Booking
Reviews
Akihabara (Tokyo’s manga & gaming district)
1 or 2 hours
¥11,000
Costumes
Akihabara Electric Town, Mandarake Complex, Radio Kaikan
Go-kart tours are also available in Osaka and Okinawa, but options are more limited. In Osaka, the routes often run through areas like Namba or near Osaka Castle. In Okinawa, it’s more spread out, with less city traffic, and more coastal roads and sea views. If you’re already planning to visit either area, it can be worth checking, but don’t expect the same number of choices as in Tokyo.
Note: Weather is something to keep in mind. Tours usually run in light rain, but driving a go-kart while soaking wet might not be as fun as it sounds. Some companies let you cancel for free up to 24 hours before the tour, but not all. Always check the cancellation policy before booking.
Choose Your Costume
When you show up for your tour, you get to the fun part: choosing your costume. You might have seen photos of people driving around in Mario or Luigi outfits, but that’s not really a thing anymore. Go-kart companies used to offer Nintendo-themed costumes, but they were forced to stop after a legal battle with Nintendo. Here’s what happened.
Insider story time: What happened to MariCar?
You’ve probably heard about “Mario Kart in Tokyo”. The nickname came from street go-kart companies in Japan that used the game’s popularity to attract tourists, offering costumes of characters.
Nintendo didn’t like that.
In 2017, they sued one of the companies: Mari Mobility Development Inc., better known as MariCar. The name, just two letters off MarioKart, didn’t help their case.
In 2020, MariCar lost and was ordered to pay 50 million yen (about $475,000 USD at the time). The company rebranded as “Street Kart.”
But that same year, Japan closed its borders due to COVID, cutting off Street Kart’s main source of customers: foreign tourists.
They launched a crowdfunding campaign to stay afloat, but it failed. They aimed for two million yen (around $18,000) and raised just ¥11,569 yen (barely over $100 USD) from four backers. One big mistake: they used Campfire, a Japanese platform, even though most of their customers were overseas.
Still, Street Kart survived. They reopened in 2023 along with the return of international tourism.
But visit their site today and you’ll see a pop-up making it clear: they have no link to Mario Kart and no longer offer Mario-themed costumes.
Pop-up appearing on Street Kart’s website
Now, back to the main topic.
Don’t worry though, there’s a wide variety of other fun costumes to choose from. Most places offer a random mix of superhero, animal, or generic cosplay costumes. And if you prefer, you can skip the costume altogether.
Street Go-Karting in the streets of Asakusa, Tokyo
Part 3: Safety, Regulations, and Public Sentiment
Although it’s obvious, there’s one crucial aspect I couldn’t leave out of this guide: safety and regulations.
Road Rules & Safety
Street go-karting in Japan adheres to the same traffic rules applicable to all road users. In regards to the law, you’re driving a real vehicle on real roads. As such, you’ll have to stop at red lights, yield to pedestrians, stay within speed limits, and unfortunately, no, you won’t be able to throw bananas at other drivers 🙁
Safety instructions will be given before the tour, and following them is paramount to enjoy a fun and safe experience.
It’s also worth noting that helmets aren’t mandatory for go-kart drivers in Japan, but the rental shops may offer them for those who want to wear one.
Legal Regulations
To participate in street go-karting, you need a valid international driving permit (Class A), a translation of your national driving license, or a Japanese one, as I detailed in the Part 1 of this guide. There’s no room for negotiation here as it’s a requirement of Japanese law.
And of course, you cannot participate in the tour if you’ve been drinking.
What do locals think about it?
This is a question I get a lot. And if you read comments online, Japanese locals have mixed feelings about the go-karting phenomenon.
Some find it fun, sometimes waving at, smiling, or even encouraging participants.
However, not everyone is in favor. Concerns exist regarding noise and safety, especially since drivers are visitors unfamiliar with Japanese traffic rules.
This lack of support was proved when MariCar attempted to raise money to stay afloat during COVID. They managed to get only 4 backers in total, and we can imagine they might have been the owners and employees themselves.
Most foreigners living in Japan don’t like it though. You can find countless thread on Reddit about it. If you know someone living here, they will probably discourage you from joining a go-kart tour.
But the truth is, most people don’t really care. Kart tours do not go through residential areas, so locals will only see them when going to Shibuya, Shinjuku, or other big central areas. And a few small karts amongst the craziness of say, a Shibuya Crossing, are barely noticeable. I personally almost never notice go-karts in the streets unless they’re really a few meters from me.
Overall, you don’t need to worry too much about it. Just remember to respect local culture, adhere to traffic rules, and follow safety measures to ensure go-karting remains a fun experience for both drivers and locals.
Part 4: Tips to Enjoy Street Go-Karting
What to Wear
You can wear a costume over your usual clothes, but depending on the season, you might want to adjust.
In summer, a T-shirt and shorts are recommended as the weather can get really hot. But in winter, layer up as driving in the open kart can get chilly (and you’ll often be stopping at traffic lights).
And regardless of the season, closed-toe shoes are a must.
Best Time to Go-Kart
Street Go-Karting in Namba, Osaka during the night
The best time to go street go-karting really depends on the kind of experience you’re after.
Daytime offers excellent visibility and nice views. But I’d recommend going for the evening, though, to enjoy the city’s neon lights and night atmosphere. Driving through Shibuya, Shinjuku, or Namba at night vs day is a completely different experience.
Capture the Best Moments
You might be tempted to snap a selfie while you’re tearing down the asphalt, but I’d advise against it. Remember the safety instructions? Keeping your hands on the wheel is one of them.
Instead, I recommend a body-mounted action camera to capture your experience hands-free. Some tour providers even offer action photos as part of their package.
Also, don’t worry about missing a good shot. The guides are pretty good at figuring out the best photo spots and will gladly help you capture those cool Instagram shots.
Part 5: Participant Reviews: What People are Saying
Street go-karting in Tokyo is more than just an activity – it’s an exhilarating, unforgettable adventure.
At least, this is what most reviews say. Here are some sentiments shared by other participants (reviews are from Klook and TripAdvisor):
“This was a really fun experience driving over the streets of Tokyo! I would thoroughly recommend this for anyone who loves driving and wants a novel way of seeing the sights!“
Street Go Karting Experience in Akihabara
“Best thing we did in Tokyo! Tour guides are great fun and elevate the experience massively. Felt safe the whole time as the instructions from the guides took all the worry out of it. Would definitely do again!
Small Group Go Kart Experience in Shinjuku
With a carefully planned itinerary and a guide always ready to capture those memorable moments, it seems like street go-karting provides not just fun, but also a great way to explore the city:
“Great way to start the trip. It allowed us to drive around the streets of Tokyo to see what we wanted to go and see. The guide has planned a great itinerary and is always taking photos so you can remember your trip.“
Street Go Karting Experience in Akihabara
The thrill of the drive, coupled with the iconic sights of Tokyo and the attentiveness of the guides, is enough to have some participants wishing to do it all over again:
“Had a great time driving through Tokyo. The guide took great pics and was very attentive stopping and asking if we were OK. Would definitely do it again when I go back.“
Street Go Karting Experience in Akihabara
And the experience isn’t just limited to the young or fit. As one participant points out, this is an experience for everyone, regardless of age or body size:
“…I want to make a special mention that this attraction is suitable for all ages and body sizes. I am a 63-year-old guy who is heavy – 145kg (320 pounds)… if an old fat guy can ride this and have a good time, anyone should be able to.“
Street Kart Shibuya
Part 6: Alternatives to Street Go-Karting
While street go-karting is a fun experience, it might not be for everyone, whether it’s due to personal preference or inability to meet the driving requirements. Luckily, Tokyo offers a myriad of unique activities for exploring the city:
For instance, you can opt for a cycling tour around Tokyo to experience the city’s hustle and bustle at a leisurely pace.
If you want a more traditional experience, rickshaw rides in Asakusa provide a unique and culturally immersive way to explore the city.
Alternatively, you might prefer a bird’s eye view of Tokyo. Helicopter sightseeing tours provide a stunning perspective on the metropolis, allowing you to marvel at the city’s sprawling landscape from a vantage point few get to experience.
Driving around Tokyo’s bustling streets is thrilling, fun, and incredibly memorable. Here are the takeaways from this guide:
Make sure you carry your international driving permit to be able to participate.
The go-karting tours are available in various locations across Tokyo, but also in Osaka and Okinawa.
Depending on the package you choose, your tour might last anywhere from one to three hours.
Booking in advance is necessary, especially for groups or during peak tourist seasons.
Keep in mind the safety regulations and driving rules. Even though it’s fun, it’s a real road driving experience.
That sums up the go-karting experience in Japan. Now we’ll tackle the questions I’ve heard the most often in the bonus section of this guide.
Bonus: FAQ
Q: Is it worth it to try street go-karting? A: To me (and looking at the reviews, to other customers), it’s a resounding YES. It’s a unique, memorable, and fun-filled adventure.
Q: Is a driving license necessary to participate? A: Yes, you need a valid driving license to drive a street go-kart in Japan.
Q: Can I use my international or country-specific license? A: Yes, both international and certain country-specific licenses are accepted, provided they are valid and appropriate for driving motor vehicles in Japan. Please check the Driving License Requirements section of this guide for more detailed information.
Q: How much does a street go-karting tour cost? A: Prices can range from ¥8,000 to ¥15,000 ($55 to $105) per person, depending on the duration and route of the tour.
Q: How long does a tour last? A: Tours can last between 1 to 3 hours, depending on the package chosen.
Q: When’s the best time to go karting? A: You can enjoy go-karting at any time of the day. Evening rides can be particularly fun with the city lights on, but each time of day offers a unique experience.
Q: Do I need a reservation for the go-kart tour or can I just show up? A: It’s always best to reserve your spot in advance. Most companies are often fully booked several days or even weeks ahead, especially the popular ones in Tokyo.
Q: I don’t have a driving license. Are there options like two-seater karts or alternate transportation methods? A: No, unfortunately. Most companies offer only single-seater karts, and they don’t typically provide alternate means of transportation for those without a license.
Q: Are there age restrictions for driving the go-karts? A: Yes, participants need to be at least 18 years old to drive.
Q: Are there any weight or height restrictions? A: Most companies do not have specific height or weight limits. However, if you’re worried that you might not fit into the kart or that your feet won’t reach the pedals, it’s worth checking directly with the company.
Q: Can I bring my kids along? Are there two-seater karts available? A: Most companies only have single-seater karts, so kids usually can’t participate as passengers. It’s always best to confirm with the specific company, just in case.
Q: What about the Mario/Nintendo based costumes I’ve heard about? A: Companies are no longer offering Mario/Nintendo based costumes due to copyright issues. But don’t worry, there’s still a fun variety of costumes to choose from!
Q: How big are the groups? A: Group sizes are usually around 6 to 8 participants, but some tours go up to around 15 go-karts.
Q: Are there safety measures like seatbelts? A: Go-karts typically don’t have seatbelts as they are low-speed vehicles. Note that there’s always a English-speaking professional guide leading the group.
Q: What happens if there’s bad weather like rain or snow? A: If the weather turns out bad, the tour might get canceled by the operator. In this case, you will receive a full refund.
Q: Can I cancel my reservation without charge? A: Cancellation policies can vary by company. It’s best to check the company’s terms and conditions before booking for their specific policy.
A lot of visitors skip ryokans. Maybe they’re not sure what they’re about, or the price seems a bit high. But this is a classic Japanese experience you don’t want to miss. Because I’m always blown away by the level of hospitality you get in a ryokan. In such a beautiful traditional setting. With such good food. And outside hot baths – onsen. The list of things I love about ryokan is too long and you’re not here to read a love letter, so let’s jump into this article.
A ryokan is essentially a traditional Japanese inn. Think of it like a step back in time, a chance to see the traditional and authentic Japan. These places have been the backbone of Japanese accommodation for hundreds of years.
The Japanese ryokan originated in the Nara Period (710-784) with ‘fuseya,’ rest houses established by Buddhist monks to aid travelers. Over time, these evolved into various lodgings like ‘shukubō‘ (temple lodgings) and ‘hatago‘ inns, which catered to merchants and travelers during the Edo Period (1603 to 1868), forming the basis of modern ryokans.
In the Meiji Era (1868 to 1912), the spread of railways led to the growth of ryokans near stations and tourist spots. Post-war economic growth further expanded their presence, and today, ryokans remain popular, offering a perfect mix of traditional Japanese hospitality and modern comforts to both locals and international visitors.
Entrance to a ryokan in Osaka, Japan
Ryokans feature traditional Japanese elements like tatami rooms, futon beds, shoji doors, local cuisine, yukata (a casual kimono for summer or indoor wear), and public baths.
A night in a ryokan is often more expensive than a typical hotel (starting at around ¥40,000, with average ones costing around ¥80,000, and luxury ryokans much more). However, it’s not a place to just sleep and recharge from your experiences exploring Japan, as a regular hotel might be. The ryokan itself is the experience.
Because staying in a Ryokan is really about slow living. There’s an emphasis on simplicity and tranquillity, and a level of hospitality that goes above and beyond what you’d normally expect. Guests usually stay one night for this experience, maybe two if budget allows and there are things to do in the area.
Although you might picture a traditional wooden Japanese house when you think of a ryokan (and you’d be right, many are like that), modern ryokans can also resemble large hotels with hundreds of rooms. These larger facilities are often more affordable but may lack the cozy atmosphere of smaller ryokans.
Locals like them for their affordability, while still offering a great experience. They’re an easy escape from the city to spend a weekend with friends or a partner.
But for international tourists visiting Japan, I’d recommend staying in a more traditional ryokan. The ‘traditional wooden Japanese house’ kind I just mentioned. So in this article, I’m focusing primarily on the smaller ryokans (less than 10-15 rooms), housed in traditional buildings.
The Different Types of Ryokan
There’s a fair bit of choice when it comes to ryokans, and the atmosphere will largely depend on where it is located:
You’ve got your city ryokans, perfect for those who want to dip their toes in the tradition while still staying in the city. These places usually have a more modern twist, blending the traditional with the contemporary. For example, Hoshinoya Tokyo (luxury ryokan, and a dream for all modern ryokan lovers).
Then there are ryokans located in onsen (hot spring) towns. They are often found in the countryside, near natural hot springs that feed the communal and private baths or the surrounding ryokans. These are your go-to places if you’re after a spot of relaxation. Kusatsu, Hakone, or Kinosaki are famous onsen towns with tons of ryokans.
And finally, there are the countryside ryokans, for those wanting to see the Japanese countryside (and you absolutely should, it’s beautiful). These places are often found in small towns or rural areas, surrounded by nature, and offer an experience that’s as traditional as it gets. For an authentic experience, this is what I would recommend.
Room with a view over the valley surrounding the ryokan, near Kyoto
Each type of ryokan has its charm, and the final choice will depend on your taste and priorities.
A ryokan in the city will be more expensive and might look more like a hotel, but will offer unmatched accessibility.
Onsen towns are great to visit, and onsen is one of the best things about Japan.
And a ryokan in the countryside will require some travel time to get there, but will offer the most traditional experience on top of waking up with a beautiful view of nature.
What to Consider When Choosing a Ryokan
Alright, now we’ve covered the basics, let’s see how to pick the right one for you.
Key Factors
With a myriad of options available, it can feel like trying to find a needle in a haystack, but ultimately here are the main factors to consider:
Location: Want to wake up to the sounds of nature in the countryside or prefer the bright lights and easy metro access of the city? As mentioned in the previous section, preference will dictate the type of ryokan you should be considering. I’d recommend trying a countryside ryokan as it will offer the most traditional experience, and let you see some Japanese nature which is harder to find in Tokyo or Kyoto. And by countryside ryokan, I mean one or two hour from the big cities – no need to travel to the far-end of Japan if it is not on your itinerary.
Pricetag: Ryokans range from budget-friendly to wallet-killer. The most expensive ryokans will be the most beautiful, with the highest service quality, and usually great location. Set your budget before you start looking to know what you’ll be able to afford. Note that ryokans include two meals (breakfast and dinner) at the same level as mid to high-end restaurants in their price, so factor that in your budget.
Amenities: Some ryokans are traditional in every sense, offering the bare essentials, while others are more like modern hotels with free Wi-Fi, en-suite bathrooms, and TV. Make a list of what’s non-negotiable for you. Travelling back in time by staying in an old-school ryokan in the countryside can sound like a good idea… But you might find it boring in the end if you can’t live without digital entertainment and high-speed internet connection. Or the best time of your life if you’re comfortable without that. Depends on your preferences.
Mealtime: The food at a traditional ryokan is often a highlight. You can usually expect a multi-course dinner and a Japanese-style breakfast. Some places offer the choice between Western and Japanese breakfasts. If you have any culinary restrictions, make sure to communicate this to the ryokan in advance (before booking ideally if nothing is indicated on the booking page). Often, they’ll be able to accommodate your needs.
Onsen Availability: If you want to try hot spring baths, make sure to choose a ryokan with onsen facilities. Not all ryokans offer this, particularly cheaper ones in cities. Some ryokans offer outside bath with an amazing view over the surrounding nature. These are my personal favorites. Also, note that you have to be naked in communal onsen. No swimsuit allowed.
This is what you can expect from a dinner course in a ryokan
Room Types: Traditional vs Modern
In terms of rooms, you’ve got a couple of options:
Traditional rooms come with tatami mat flooring, futon beds, and a low table for meals. These are the most common types of rooms.
Then, there are more modern rooms, sometimes with Western beds and furniture, that still retain a Japanese aesthetic. They’re usually found in bigger hotel-like ryokans or modern city ryokans.
Traditional Japanese-style room in a ryokan in Gifu, Japan
And size? It can vary. Some rooms are compact, perfect for solo travelers or couples, while others are more spacious, accommodating families or larger groups. Since the futon where you’ll sleep are usually rolled and in a closet upon arrival, if you choose a ryokan with a large room you will probably think the room feels empty. Don’t worry, this is normal. Once the futon are prepared (usually by the staff while you’re getting dinner), the room will feel fuller.
How to Find and Book a Ryokan
There are various platforms where you can find and book your ideal ryokan, from global giants like booking.com and Agoda to Japan-focused sites like Japanican and Rakuten Travel.
In terms of cancellation policy, generally ryokans work the same way as hotel. Make sure you check that before booking just in case. booking, keep an eye on the cancellation policies. Some ryokans are strict with changes and cancellations. After all, it’s not just a place to sleep, it’s an experience, and they are preparing for your stay well in advance.
In the end, choosing a ryokan comes down to what you’re looking for in your stay. Don’t rush your choice – take your time, check your options, and you’re sure to find a ryokan you will like. Just remember again that a ryokan is not just a place to sleep, but an experience in and out of itself.
Slow life.
The Ryokan Rundown: What to Expect
Alright, you’ve chosen your ryokan – great job! Now, let’s run through what you can expect when you step foot into this unique slice of Japanese culture.
The Arrival
Once you arrive, you’ll be greeted with a bow and an “irasshaimase” (welcome). Check-in is usually at a low desk in the lobby. You’ll be asked to take off your shoes at the entrance (don’t worry, they’ll keep them safe for you), and you’ll be provided with slippers.
Room with a View
Ryokan rooms typically have a minimalist charm. You’ll find tatami mat floors, shoji (sliding paper doors), and maybe a tokonoma (an alcove for displaying art). The centerpiece is a low table where meals are served if you’re dining in-room.
Arai Ryokan in Shuzenji Onsen, Izu Peninsula
In terms of the layout, your room will likely change from day to night. During the day, it’s a living space with the low table at the center. At night, while you’re at dinner, staff will transform the room, moving the table aside and setting up your futon bed on the tatami floor.
The Ryokan Uniform
When you arrive in your room, the staff will show your neatly folded yukata. Yukata are similar to kimono, but are lighter and designed for indoor wear. The set includes the traditional robe, an obi (a thick belt), a jacket for colder months, and sometimes socks.
I enjoy wearing yukata
Wearing yukata is optional, so you’re welcome to stay in your usual clothes if you prefer. However, almost everyone wears them around the ryokan, so there’s no need to worry about looking out of place or concerns over cultural appropriation. You can wear your yukata at dinner, breakfast, and when going to the communal bath (in fact, “yukata” is written 浴衣 in Japanese, with the first kanji character meaning “bathing” and the second one “clothes”), or simply when relaxing around the ryokan.
Futon 101
Speaking of futon, let’s talk bedding. A Japanese futon is a thin mattress laid out on the tatami floor, topped with a fluffy, duvet-like covering. If you’ve never slept on a futon or even seen one, at first you might be surprised by how thin it is (and western futon tends to be thicker). But don’t worry though, many find sleeping on a futon surprisingly comfortable (I’ve yet to heard anybody finding a futon uncomfortable after spending a night on it).
Ryokan Cuisine
This is just a part of the dinner
One of the highlights of a ryokan stay is the food. Dinner is often kaiseki-style, a traditional multi-course meal showcasing seasonal and local ingredients. It’s a feast not just for your stomach, but your eyes too. Breakfast is typically Japanese-style with rice, fish, miso soup, and pickled veggies.
Onsen Etiquette
If your ryokan has an onsen (hot spring bath), there are a few rules to keep in mind. First, you’ll need to wash before entering the bath – it’s a communal space, so the water there is not to wash yourself but to relax in it. Use the showers located at the entrance of the communal bath(s) to wash yourself.
Also, onsens are enjoyed naked. Don’t worry though, they’re not mixed. If you’re shy, some ryokans offer private onsens or ‘kashikiri‘ that you can rent.
Private outside bath. Also called heaven (by me).
Ryokan Recommendations: Where to Stay
Alright, time for some recommendations. Check these out for an unforgettable ryokan experience:
Hoshinoya is a renowned chain of luxury ryokan in Japan, with locations in eight different spots around the country. Each ryokan is beautifully designed, with impeccable service to match. While they operate more like high-end hotels than traditional, family-run ryokan, Hoshinoya is a must for anyone who loves luxury stays.
Their Tokyo ryokan has the best access and is absolutely stunning, combining traditional Japanese elements with a modern twist. If it’s within your budget, consider staying here for your entire Tokyo trip. You won’t regret it. You can book directly on their platform (as far as I know, typical hotel booking websites don’t sell Hoshinoya ryokan).
Step back in time at Tawaraya Ryokan, an establishment that’s been serving travelers for over 300 years. It’s renowned for impeccable service, exquisite cuisine, and a serene atmosphere. The location is a real winner too – just a short stroll from downtown Kyoto. Book it on booking.com.
For an onsen experience to die for, make a beeline for Hakone Ginyu. This ryokan features rooms with private open-air baths overlooking the stunning mountainous scenery of Hakone. It’s the perfect place to unwind after a day of sightseeing. Book it on Agoda.
If you’re looking to explore the historic city of Kanazawa, Motoyu Ishiya is your ryokan of choice. With a homely vibe and a delightful on-site onsen, it delivers a uniquely personal and relaxing experience. Book it on booking.com.
Wanosato is an 160-year-old ryokan set in the picturesque countryside of Takayama. With only eight rooms, it offers an intimate experience, complete with kaiseki dinners featuring locally sourced ingredients. Book it on booking.com.
These are just some quick recommendations but there are countless ryokans in Japan. I’d recommend you research according to your budget first as this will be the most important factor for booking. Amongst those available, select the ones that look the most attractive to you, have the amenities you’re looking for, and have good reviews.
Final Recommendations: Dive into the Ryokan Experience
There you have it. I’d definitely recommend you try staying one night in a ryokan during your trip (again, if your budget allows). Finding yourself in these Japanese auberges, with tatami floor, sliding doors, low tables, futons, and onsen, is really something special that will really make you go like “Wow, I’m in Japan”.
FAQ: Your Ryokan Questions, Answered
Still got questions? Let’s tackle a few of the most common ryokan-related queries:
Can I wear my yukata outside my room? Absolutely. Feel free to stroll around the ryokan premises in your yukata. Some people even wear them out to local festivals or to grab a bite nearby.
Can vegetarians/vegans enjoy kaiseki cuisine at ryokans? Yes, but make sure to notify the ryokan in advance about your dietary restrictions. They can prepare a vegetarian or vegan-friendly kaiseki meal.
Are tattoos allowed in onsen baths? In many places, tattoos are still associated with Yakuza, Japan’s organized crime syndicate, and are often not permitted in public onsen. However, many modern ryokans are relaxing these rules or provide private onsen facilities. Confirm this in advance with the ryokan you’re looking to book.
What if I don’t speak Japanese? While it’s true that not all ryokan staff will be fluent in English, many ryokans in popular tourist areas are accustomed to foreign guests and can communicate effectively. They also often have documentation (like onsen rules, dinner, breakfast, and checkout times, etc) in English that they will provide you upon arrival or that you will find in your room.
Are ryokans kid-friendly? Definitely. Staying at a ryokan can be a fun experience for kids (tatami floors are usually popular with kids, as well as sleeping in a futon next to everybody). Just bear in mind that the quiet atmosphere of some ryokans might not be suitable for very young or energetic children.